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Felico’s

Feli co s$ at 4:00 pm felico s85 Allen BoulevardFarmingdale, NY 11735 Monday - Friday7:00 AM - 6:00 PM631-249-1401F R E E D E L I V E R Y( M inimu m $ 1 0 . 0 0 )PresentsLET USCATERYOUR NEXTAFFAIRC hicken or PorkVeal, Beef or FishPasta DishesREGSMALLE ggplant EntreeLasagnaLasagna with MeatIncludes: Any Pasta of the Day or Rice, Salad, Bread or Garlic Knots ..Includes: Any Pasta of the Day or Rice, Salad, Bread or Garlic Knots ..Includes: Salad, Bread or Garlic Knots .. Includes: Salad, Bread or Garlic Knots ..Includes: Any Pasta of the Day or Rice, Salad, Bread or Garlic Knots .. Without Meat ..$11 $10 $10 $9 $9 $9 $9 $12 $8 O u r Me n ui s o nt h e We bFrankMonday 6/4 Tuesday 6/5 Wednesday 6/6 T hursday 6/7 F riday 6/8C l o s e dJuly 4 t hITALIAN EATERYGRILLED CHICKENin a balsamic marinadeMACADAMIA ENCRUSTEDCHICKEN in a ginger coconut sauceBBQ PORK KABOBSFILET OF SOLE ALMONDINEin a light lemon and butter sauce with slivered almondsROTELLI with mushrooms and spinach ina madeira wine sauceRIGATONI with a home made mea

Felico’s $7.95 at 4:00 pm Felico’s 85 Allen Boulevard Farmin gdale, NY 11735 Monday - Friday 7:00 AM - 6:00 PM 631-249-1401 FREE DELIVERY ( M inim um $10.0 0) Presents LET US CATER YOUR NEXT

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Transcription of Felico’s

1 Feli co s$ at 4:00 pm felico s85 Allen BoulevardFarmingdale, NY 11735 Monday - Friday7:00 AM - 6:00 PM631-249-1401F R E E D E L I V E R Y( M inimu m $ 1 0 . 0 0 )PresentsLET USCATERYOUR NEXTAFFAIRC hicken or PorkVeal, Beef or FishPasta DishesREGSMALLE ggplant EntreeLasagnaLasagna with MeatIncludes: Any Pasta of the Day or Rice, Salad, Bread or Garlic Knots ..Includes: Any Pasta of the Day or Rice, Salad, Bread or Garlic Knots ..Includes: Salad, Bread or Garlic Knots .. Includes: Salad, Bread or Garlic Knots ..Includes: Any Pasta of the Day or Rice, Salad, Bread or Garlic Knots .. Without Meat ..$11 $10 $10 $9 $9 $9 $9 $12 $8 O u r Me n ui s o nt h e We bFrankMonday 6/4 Tuesday 6/5 Wednesday 6/6 T hursday 6/7 F riday 6/8C l o s e dJuly 4 t hITALIAN EATERYGRILLED CHICKENin a balsamic marinadeMACADAMIA ENCRUSTEDCHICKEN in a ginger coconut sauceBBQ PORK KABOBSFILET OF SOLE ALMONDINEin a light lemon and butter sauce with slivered almondsROTELLI with mushrooms and spinach ina madeira wine sauceRIGATONI with a home made meat sauceSAUSAGE LASAGNAVEGETABLE OF THE DAYPOTATO - RoastedPIZZA SPECIAL - Fresh Mozzarella and BasilCHICKEN CAMPAGNOLA with fresh spinach.

2 Sliced tomatoes and mozzarella in a lemon white wine sauceCHICKEN MEATBALLSin an ala vodka sauceGRILLED MARINATEDHANGER STEAKCOCONUT SHRIMPSALMON with tomatoes and capers in a dijon and lemon wine sauceMEATBALL LASAGNAPENNE ALA VODKALINGUINE ALA ROCCO with garlic and oilVEGETABLE OF THE DAYPOTATO - Corn MashedPIZZA SPECIAL - WhiteALL ENTREES OF THE DAYARE $ FROM 4 PM - 6 PMDine In or Take OutS TA R T YO U R DAY W I T H F E L I CO S B R E A K FA S T 7 A M TO 11A MHOME MADE CHICKEN POT PIEGRILLED CHICKEN with roasted peppers, saut ed spinach and fresh mozzarella, topped with a balsamic glazeSTEAK SCALLOPINE topped with mozzarella, mushrooms and onions in a madeira sauceBLACKENED MAHI MAHI with mango salsa and watercressRIGATONI POMODORO with a fresh plum tomato sauce, basil, mozzarella and dollops of ricottaBOW TIE PASTA with sun dried tomatoes, mushrooms and peas in a gorgonzola cream sauceBROCCOLI AND CHEDDAR STUFFED POTATO in a cheese sauceVEGETABLE OF THE DAYPOTATO - Sweet MashedPIZZA SPECIAL - Stuffed VeggieSLICED CHICKEN CORDON BLEUin a bacon honey mustard saucePAN SEARED CHICKEN topped with portobello mushrooms, saut ed spinach and sun dried tomatoes in a scampi sauceMEATLOAF smothered with mushrooms and onions.

3 With brown gravySHRIMP FRANCAISEin a lemon butter wine sauceRIGATONI GENOVESE with a homemade creamy pesto sauce and sun dried tomatoesPENNE with a homemade roasted yellow peppers, saut ed spinach and mushrooms, in a white wine reduction sauceEGGPLANT ROLLATINIVEGETABLE OF THE DAYPOTATO - MashedPIZZA SPECIAL - Penne ala VodkaCHICKEN MILANESE thinly pounded breaded cutlettopped with a salad of greens, tomatoes, red onions and fresh mozzarella, drizzled with a balsamic glazeCHICKEN SALTIMBUCCA topped with prosciutto, eggplant and mozzarella in a rosemary brown sauceROPA VIEJA Cuban shredded beef, served with yellow riceSTUFFED FILET OF SOLE with crab meat and panko bread crumbsVEGETABLE LASAGNA PENNE CARBONARA with prosciuttoROTELLI SAPORITE with artichokehearts and sun dried tomatoes in a light lemon brothVEGETABLE OF THE DAYPOTATO - Oven RoastedPIZZA SPECIAL - Balsamic Chicken631-249-1401F R E E D E L I V E R Y (M inimu m $ 1 0.)

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