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FOR THE TABLE Charcuterie Sampler Mozzarella di …

F OR THE TABLEM arinated Feta 12 Warm Olives Thyme, Meyer Lemon 9 Albacore Tuna Crudo - Fennel, Aji, Amarillo 15 Wood Roasted Broccoli - Smoked Cheddar 13 Grilled Halloumi - Local Stone Fruit, Watercress, Pine Nuts 16 Charred Octopus - Butter Beans, Pickled Onions, Fresno Chilies 17 Spicy Fries SALADSF attoush - Lemon, Cucumbers, Sumac 9 Arugula - Lemon, Onions, Pecorino 9 Kale Tabbouli - Parsley, Burghul, Green Onions 12 Tomato Salad - Mint, Feta, Zinfandel 17F ROM THE OVENWood Smoked Manilla Clams - Pepper Relish 17 Heirloom Carrots - Vadouvan, Spicy Yogurt 14 Shishito Peppers - Lemon, Sea Salt 12 Wood Roasted Beets - Herb Yogurt, Watercress 13P IZZALamb Merguez - Pickled Onions, Yogurt, Mint 17 Margherita - Tomatoes, Mozzarella , Basil 15 Give Peas a Chance Italian Ham - Farm Egg, Black Pepper, Honey 19 LARGE PLATESG rass Fed Lamb Shank - Heirloom Carrots, Pomegranate Molasses, Almonds, Pickled Onions 31 Slow Roasted Savoy Cabbage - Tomato Fondu, Five Spice Tofu, Pine Nuts 24 Wood Grilled Half Jidori Chicken -Braised Peppers, Butter Beans, Whole Grain Mustard 29 Coffee Rubbed Prime NY Strip - Zhugh, Duck Fat Potatoes 28 Citrus & Chili Marinated Whole Fish- Charred Sweet Peppers, Tahini 39 Spinach Garganelli with Shrimp - Laughing Bird Shrimp, Meyer Lemons, Oven Dried Tomatoes, Garlic Cream Sauce 2810oz Prime Filet -Maui Onions, Grilled Long Beans 48 Wood Grilled Salmon - Artichoke Panzanella, Horseradish Yogurt 34 A

FOR THE TABLE Marinated Feta 1512 Warm Olives Thyme, Meyer Lemon 9 Albacore Tuna Crudo - Fennel, Aji, Amarillo 15 Wood Roasted Broccoli - Smoked Cheddar 13 Grilled Halloumi - Local Stone Fruit, Watercress, Pine Nuts 16 Charred Octopus - Butter Beans, Pickled Onions, Fresno Chilies 17 Spicy Fries SALADS Fattoush - Lemon, …

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Transcription of FOR THE TABLE Charcuterie Sampler Mozzarella di …

1 F OR THE TABLEM arinated Feta 12 Warm Olives Thyme, Meyer Lemon 9 Albacore Tuna Crudo - Fennel, Aji, Amarillo 15 Wood Roasted Broccoli - Smoked Cheddar 13 Grilled Halloumi - Local Stone Fruit, Watercress, Pine Nuts 16 Charred Octopus - Butter Beans, Pickled Onions, Fresno Chilies 17 Spicy Fries SALADSF attoush - Lemon, Cucumbers, Sumac 9 Arugula - Lemon, Onions, Pecorino 9 Kale Tabbouli - Parsley, Burghul, Green Onions 12 Tomato Salad - Mint, Feta, Zinfandel 17F ROM THE OVENWood Smoked Manilla Clams - Pepper Relish 17 Heirloom Carrots - Vadouvan, Spicy Yogurt 14 Shishito Peppers - Lemon, Sea Salt 12 Wood Roasted Beets - Herb Yogurt, Watercress 13P IZZALamb Merguez - Pickled Onions, Yogurt, Mint 17 Margherita - Tomatoes, Mozzarella , Basil 15 Give Peas a Chance Italian Ham - Farm Egg, Black Pepper, Honey 19 LARGE PLATESG rass Fed Lamb Shank - Heirloom Carrots, Pomegranate Molasses, Almonds, Pickled Onions 31 Slow Roasted Savoy Cabbage - Tomato Fondu, Five Spice Tofu, Pine Nuts 24 Wood Grilled Half Jidori Chicken -Braised Peppers, Butter Beans, Whole Grain Mustard 29 Coffee Rubbed Prime NY Strip - Zhugh, Duck Fat Potatoes 28 Citrus & Chili Marinated Whole Fish- Charred Sweet Peppers, Tahini 39 Spinach Garganelli with Shrimp - Laughing Bird Shrimp, Meyer Lemons, Oven Dried Tomatoes, Garlic Cream Sauce 2810oz Prime Filet -Maui Onions, Grilled Long Beans 48 Wood Grilled Salmon - Artichoke Panzanella, Horseradish Yogurt 34 Angry Lobster - Chili Butter, Red Watercress Market Price BREAD BALLOON Zaatar - EVOO, Sea Salt 11 Comes with 1 spread, additional ($5 each)

2 Hummus - EVOO, Aleppo Eggplant Salad - Tomatoes, Maui Onion, Chickpeas Roasted Red Bell Pepper - Green Garlic Pesto Marinated Red Lentils - Vadouvan, Sherry Labneh - Cucumbers, SumacEXECUTIVE CHEFYOUSEF GHALAINI- Pea Sprouts, Panna, GarlicConfit, Cured Lemons 18 We use responsibly-sourced California meats, grains, vegetables and seafood whenever possible. We thank our gardeners, farmers and market managers for keeping us productive, local and seasonal. 2016 FIG Santa Monica. All Rights @FIGS antaMonica101 Wilshire Blvd., Santa Monica, California 90401 s Chicken Brentwood Corn Pudding, Cranberry, Romano & Yellow Wax Beans Tarragon Nage 36 Hand Rolled Ricotta Cavatelli Shittake Happens Foraged Mushrooms, Preserved Lemon, Our Creme Fraiche & Chives 28 Sweet Corn Agnolotti Weiser Farm s Squash, Chive Blossoms & Fresno Chiles Corn Beurre Monte 28 Whole Roasted Seabream Meyer Lemons, Fresno Chile & Tarragon, Market Vegetables & Sauce Vierge 40 Diver Harvested Sea Scallops Proscuitto, Blistered Corn & Okra Succotash 36 Pachamama Farm s Pork Tomahawk Scott Farm s Grilled PeachesFlora Bella s Mustard Frills & Fried Green Tomatoes 50 All Natural Hanger Steak Creamed Celery Root, Smoked Marble Potatoes Swiss Chard 35 Paci c Halibut Fregola Pasta, Anduja, Thomcord Grapes & Kohlrabi 38 Creekstone Ranch NY Strip Frites, Con t Shallots & Green Peppercorn Jus 44 Maine Lobster Rigatoni Pasta Oregon Chanterelles.

3 Amaranth Spinach & Tarragon Lobster Jus 45 Brentwood Corn Risotto Chanterelle Mushroom Buttons, Lime & Sun ower Sprouts 24 FOR THE TABLEFoie Gras & Chicken Liver Parfait Fig Jam, Grilled Bread 15 Mozzarella di Bufala Tamai s Sungold Tomato Vinaigrette & Sea Salt 16 Venus Clams Garlic Con t, Parsley, White Wine & Lemon 18 Crispy Jidori Drumsticks Soy Pickled Jalapenos, Gochujang SauceSesame & Scallions 12 Baja Kanpachi Tamai s Sun Gold Tomatoes, Garcia Farm s Avocado & Meyer Lemon, Pickled Fresno Chiles & Gloria s Cucumber 16 Bread Balloon California Olive Oil & Sea Salt 12 Hummus, Basil Pesto or MuhamaraSALADSW eiser Farm s Heirloom MelonsBurrata Cheese, Smoked Speck & Buon Gusto Farm s Organic Olive Oil 18 Weiser Farm s Cucumber Creme Fraiche Green Goddess Dressing, Bronze Fennel & Torpedo Onions 14 Olson Farm s Stone Fruit Avocado, Scarborough s Greens Toasted Pistachios, Champagne-Pistachio Dressing & Goat Milk Glacier 16 Scarborough Farm's Heirloom Tomato Pickled Fresno Chiles, Shallots & Pecorino Cheese Cracklings 16 MARKET PICKSW eiser Farm s Eggplant Goat Milk Labneh, Sumac & Mint 12 Weiser s Shishito Peppers Serrano & Garlic Ponzu 12 Weiser s Sweet Peppers Buon Gusto Farm s Olive Oil & Sherry Vinegar Syrup 12 Brentwood Corn Cilantro-Garlic Aioli, Panella Cheese & Chile Lime Salt 12 Tamai s Beets Hazelnuts & Ricotta, Citrus Vinaigrette 12 Warning: Consuming raw or rare seafood, shell sh, meats, poultry or eggs may increase your risk of food-borne illness.

4 2018 FIG Santa Monica. All Rights Wilshire Blvd., Santa Monica, California 90401 info@ @ gsantamonicaTwitter @ gsantamonicaInstagram @ gsantamonicaAn 18% Gratuity will be Added to Parties of 6 or MoreFROM ERICC harcuterie Sampler Artisanal Cured Meats 25 Artisan Salami Board 15 Proscuitto di Parma 15 Stuffed Dates Fourme d Ambert, Almonds 9 Eric s Stash 26 Do-it-Yourself 7 eachwe scour the market to hand select all of our produce from local farms and markets. we source our meats and sh from ranchers and shermen who value sustainablilityExecutive Chef Jason Prendergast Chef de Cuisine Mikhail Borja


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