LUNCH MENU - Amici’s Restaurant

1 AMICI SPASTA FAGIOLI 6 TORTELLINI EN BRODO 6 CHEF S WHIM OF THE DAY VOLCANO SALAD 15 chicken, shrimp, gorgonzola, cucumbers, tomatoes, crispy strips, mixed greens, spicy smoked pepper dressing14 12143/personITALIAN ANTIPASTO CHOP CHOP salami, proscuitto, vegetables, provolone, cucumbers, house vinaigretteGRILLED CHICKEN CAESAR CRACKLING CALAMARI & GREENS mixed greens, roasted peppers, tomatoes, cucumbers, marinara, balsamic topped with crispy calamari HOUSE OR CAESAR SALAD (With entree)served to everyone at the tableRIGATONI A LA VODKA 15 proscuttio, peas, vodka cream sauce (add shrimp or chicken +4)

2 FIVE LAYER LASAGNA AND MEATBALL 15 ground beef, sausage, mozzarella, ricotta, parmesan, homemade pasta sheets, tomato saucePASTA amici s 18 sun dried tomatoes, shrimp, sausage, and broccoli rabe, garlic and oilLINGUINE LOBSTER CARBONARA 26 mushrooms, peas, bacon, and lobster meat16 RIGATONI NOTARNICOLA crumbly sausage, broccoli rabe, lots of garlic, crushed red pepper, shredded parmesan21 25 25 18 22 1420 SUNDAY GRAVY pork shank, meatball, sausage, spaghetti, 2-day cooked sauceCRABBY SHRIMP VODKA PASTA chopped shrimp, crab meat, peas, vodka spiked tomato cream sauce, angel hair, old bay dusted crab clusterBUCATINI WITH MUSSELS AND CRAB thick spaghetti, mussels, lump crab meat, fra diavlo saucePASTA RUSTICA sausage, chicken, basil, mozzarella, ricotta, tomato sauceLINGUINI WITH CLAMS sauteed with clams, basil, roasted garlic, white wine sauceCLASSIC CHICKEN FETTUCCINI ALFREDO grilled chicken, parmesan cream sauce, crispy bacon, peas CHEF S RAVIOLI OF THE DAYask your server for today s optionGAMBERO PUTTENESCA shrimp, olives, capers, red sauce.

3 Spaghetti tubesPASTAZUPPE E 11 8 78 FISHERMAN S CALAMARI shrimp, cherry peppers, spicy marinara, lemonCALAMARI FRITA lemon, horseradish cream, tomato saucePROSCIUTTO WRAPPED ASPARAGUS stuffed with truffled mascarpone, honey, balsamicFRESH TOMATO BRUSCHETTA drizzled balsamic, parmesanRAPINI saut ed broccoli rabe, lemon, sausage, parmesan BOCCE BALLS PVB hand rolled meatballs with fresh ricotta ANTIPASTO DI AMICI 15 SM | 19 LG 8 912 711 12710 16 soprasata, proscuttio di parma, imported handmade mozzarella, mixed olives, aged provolone, roasted peppers, eggplant MT.

4 CARMEL STRIPS provolone and parmesan pizzaFRIED OLIVES STUFFED GORGONZOLA stuffed olives with vermouth aioli STEAMED LITTLENECK CLAMS proscuttio, garlic, wineTRUFFLE PARMESAN FRIES MUSSELS MARINARA pan-steamed in white wine, basil, garlic, tomato sauceCHILLED SHRIMP COCKTAIL HOUSE ROLLED MOZZARELLA STICKS TOMATO CAPRESE mozzarella, red ripe tomatoes, fresh basil, evoo, reduced balsamicSTEAMER POT clams, mussels, shrimp, andoullie, garlic steamed in ale and spices SIGNATURE LOBSTER MAC AND CHEESE 26 PRIMI LUNCH MENUCHICKEN MARSALA17 two mushroom marsala wine sauce CHICKEN FRANCAISE 17 egg dipped and pan browned, lemon, white wine butter sauce CHICKEN PICATTA 17 lemon, capers, white wineCHICKEN SALTIMBOCCA 18 prosciutto, spinach, swiss, sage, garlic jus BRIDGE MUSIC PARMESAN 25 layered veal, chicken, eggplant, ham, mozzarella, spaghetti CLASSIC CHICKEN PARMESAN 15 tomato sauce and melted mozzarella.

5 Seasonal vegetables 18 14 VEAL PARMESAN veal cutlet, breaded, sauced and covered in mozzarella EGGPLANT ROLLATINI thin sliced eggplant, ricotta, mozzarella, tomato sauce14 EGGPLANT PARMESAN battered thin sliced eggplant, mozzarella, tomato sauceVEAL SCALLOPINE 18 marsala or picatta sauceCLASSICS served with seasonal vegetables and choice of pasta or potatoTHE JOEY RAVIOLI roast pork, broccoli rabe, aged provolone, dipped in au jus CUBAITALY 14 ham, roast pork, pickle, mozzarella, swiss, garlic spread in a pressed heroBRAISED SHORT RIB SANDWICH 14 pickled onion, fontina, garlic mayoPIG PANINI 12 6-hour cooked roast pig, fresh mozzarella,touch of gold bbq sauce, roasted garlic and basil aioliLUCA BRASI 12 proscuttio, roasted peppers, fresh mozzarella, basil with olive oil and balsamicMT.

6 CARMEL PIZZA (half sheet pan only)1650 The BEST we make! aged provolone, hand crushed tomatoes, oregano, and parmesanAMICI S SPECIAL | mushrooms, ham, spinach, olives, artichokes, mozzarellaMARGHERITA | tomatoes, fresh mozzarella, evoo and | sausage, pepperoni, peppers, onions, mushrooms, mozzarella, and pizza RUSTICA | sausage, pepperoni, and hamSIMPLE CHEESE 7 |12 BBQ CHICKEN | chicken, onions, peppers, topped with honey bbq sauceBUFFALO CHICKEN | boneless bites, bleu cheese, lettuce, pizza sauce and | |1450 |18 | WHITE combination of mozzarella, ricotta, parmesan.

7 Saut ed spinach and garlicCHICKEN BACON RANCH Chicken, Mozzarella, crispy bacon, drizzled with ranchSHRIMP SCAMPI shrimp and garlic saut ed with basil, evoo and ricottaNAPOLITANA sausage and broccoli rabe, with garlic and oil crustAMICI SPIZZASANDWICHESBURGERS 1013 13 12 14 15 CLASSIC CHEESEBURGER SAM BURGER topped with pulled pork, onion rings, bbq sauce, friesTHE FORGETABOUTIT BURGER topped with sausage and peppers, aged provolone, friesSTEAKHOUSE BURGER mushrooms, onions, swissFOO FOO BURGER topped with caramelized onions, bleu cheese, red wine sauce, garlic aioli, parmesan truffle friesVOLCANO BURGER topped with chipotle aioli, melted crumbly bleu cheese, shrimp, tortilla strips, cucumber, mixed greens, tomatoLUNCH MENU personal | LGFUN FOOD 24 32 23 LOADED CHICKEN PARMT raditional chicken Parmagiana, smothered with sausage and peppers, olives, artichokes and hamBRIDGE MUSIC PARMAGIANA CHALLENGE a double stack of chicken, veal, ham, eggplant, cheese with one pound of SpaghettiPOUGHKEEPSIE PARM TRIO Chicken, Veal, and Shrimp Parmesan.

8 With a side of Fettucinni Alfredo19 30 26 30 26 23 25 ZUPPE DI PESCE BIG SEAFOOD SOUP 42lobster, clams, scallops, mussels, shrimp, calamari with your choice of tomato sauces (fra diavlo or marinara) linguineENTRATAadd a house or caesar salad +3 SALMON HOT NICOISE grilled salmon over fingerlings and green beans, saut ed greens, lemon extra virgin olive oil, balsamic glaze GRILLED GARLIC BONE IN RIB EYE STEAK roasted garlic demi glace sauce accompanied with ham, cheddar mashed potatoes, frizzled shallots NEW YORK STRIP STEAK truffled potato gratin, asparagus, red wine demi glaceBISTECCA FLORENTINE-GRILLED RIBEYE hand cut fries, baby Arugula, fresh tomatoes, fresh mozzarella aged balsamic, truffle oilSLICED STEAK MARSALA sliced New York strip steak.

9 Wild mushroom Marsala sauce, roasted pee wee potatoes, seasonal vegetables SALMON AND SHRIMP PICATTA, pan roasted, mashed potatoes, Caper Butter Sauce SPICY SHRIMP AND SCALLOP FRA DIAVLO shrimp, sea scallops, fresh basil, crushed pepper over angel hair in spicy sauc