Transcription of LUNCH - perdiemsf.com
1 MAINSLUNCHLUNCHLUNCHB read service upon request. Water service and straws available upon request to help our environment. 20% gratuity for parties of 6 or more. SF Surcharge to comply with SF Labor Ordinances. Per Diem is proud to offer health insurance to our raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne Bacon 16yogurt white wine sauce, gruy re, onions, arugulaBroccoli De Cicco 16tomato sauce, feta, calabrian chilisBurrata Margarita 16tomato sauce, fresh basil, olive oilBEVERAGESSTARTERSR oasted Tomato Soup 8san marzano tomatoes, crostini, parmigiano, basil Seasonal Soup 7 House Made Hummus 9shaved market vegetables, olives, lavash crackers Avocado Toast 12lime, fried capers, pickled chillis, cilantro, sea salt Rustic Meatballs 13 Bellwether farms ricotta, san marzano tomato sauce, parmigiano, basil, breadArtisanal Cheese Trio 12walnut bread crostini, seasonal compote, sliced apples, candied pecans Charcuterie 12chef s selection, walnut bread crostini, wholegrain mustard.
2 Cornichons Burrata Tartine 12 local honey, toasted almonds, sea salt Fried Broccoli Rabe 12mustard cr me fra che, lemon, parsley SANDWICHESadd side of kale salad or fries for 3 Free Range Chicken Sandwich 14 Kohlrabi slaw, mustard aioli, gruy re, cilantro, pepperonciniConfit Albacore Tuna Sandwich 17sriracha aioli, pickled vegetables, arugulaTri-Tip 15thinly sliced tri-tip, gruy re, caramelized onions, fresh horseradish, country breadFiDi Burger 15white cheddar, secret sauce, shallot compote, romaine lettuce, sesame bun Wild Mushroom Pasta 19house made tagliatelle, wild mushrooms, cage free egg, tarragon truffle saucePinot Noir, 2014, Roserock 16 New York Strip Steak 28horseradish cr me fra che, chives, french friesCabernet Sauvignon, 2014, Marietta 15 Roasted Chicken Breast 23free range chicken, english peas, fingerlings, pearl onions, radish, lemon gremolataChardonnay, 2014, Raymond 14 Mussels & Fries 19 PEI mussels, garlic & white wine sauce served with fries and garlic aioli Cremant, Bailly Lapierre 15 Iced Tea 3 Arnold Palmer add 1 Soda 3coke, diet coke, sprite, ginger aleLemonade 3 San Pellegrino (500 ml)
3 5 Proyecto Diaz Coffee 3 SALADSC hicken Kale 15organic oven roasted chicken breast, quinoa, candied pecans, dried cranberry, balsamic vinaigretteMillet & Spring Pea 13arugula, cucumber, feta, toasted almonds, mustard vinaigrette, fried capers, mintadd Chicken 5 Tuna Nicoise 16albacore tuna confit, butter lettuce, nicoise olives, farm egg, fingerling potatoes, green beans, radish, lemon vinaigrette Marinated Beet Salad 14horseradish yogurt, upland cress, cara cara oranges, toasted walnuts, whipped goat cheeseSIDESS auteed Cauliflower 7golden raisins, capers, fresno chilisRoasted Asparagus 8sunny side farm egg, lemon gremolata, fingerling chipsSaut ed Green Beans 8 bacon, garlic, shallots, herbs
