Published in Foodborne Pathogens and Disease Volume 11 ...
Published in Foodborne Pathogens and Disease Volume 11, Number 11, 2014 Restaurant Manager and Worker Food Safety Certification and Knowledge Laura G. Brown,1 Brenda Le,1 Melissa R. Wong,2 David Reimann,3 David Nicholas,4 Brenda Faw,5 Ernestine Davis,6 and Carol A. Selman1 Abstract . Over half of foodborne illness outbreaks occur in restaurants.
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