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RIC E C U BE

rice CUBE SIDE ORDERS White rice St eamed Veggie Brown rice St eamed Noodle Peanut Sauce, Sweet & Sour sauce : We can alter the level of spiciness to fit your favorite tas Thai Ice Tea Thai Ice Coffee (Lunch) (Dinner)(All served with Jasmine white rice )Red Curry(Chicken)* , bamboo shoots, red peppers, string beans, carrots, basil leaf in Red Curry(Chicken)* chunk, onion, bamboo shoots, babycorn, straw mushrooms, summer squash in yellow Panang Curry** sliced beef sirloin in spicy Panang curry sauce with mushroom, baby corn, green bean, lemon leaf, basil Choo Chee Curry* boneless roasted duck in special red curry with bell pepper, green beans,carrots, basil Curry(P opular one)

RIC E C U BE SIDE ORDERS White Rice 1.75 2.50 Steamed Veggie Brown Rice 3.50 Steamed Noodle 2.50 Peanut Sauce, Sweet & Sour sauce 1.00 Note: We can alter the …

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Transcription of RIC E C U BE

1 rice CUBE SIDE ORDERS White rice St eamed Veggie Brown rice St eamed Noodle Peanut Sauce, Sweet & Sour sauce : We can alter the level of spiciness to fit your favorite tas Thai Ice Tea Thai Ice Coffee (Lunch) (Dinner)(All served with Jasmine white rice )Red Curry(Chicken)* , bamboo shoots, red peppers, string beans, carrots, basil leaf in Red Curry(Chicken)* chunk, onion, bamboo shoots, babycorn, straw mushrooms, summer squash in yellow Panang Curry** sliced beef sirloin in spicy Panang curry sauce with mushroom, baby corn, green bean, lemon leaf, basil Choo Chee Curry* boneless roasted duck in special red curry with bell pepper, green beans,carrots, basil Curry(P opular one)

2 ** , red pepper, baby corn, carrots, the Sea** Curry(Chicken)** bean, green pepper, eggplant, green pea, bamboo shoots,basil Massaman Curry* potat o, onion, carrots, roasted peanuts in Massaman curry sauce.(Beef , )(Beef , )(Beef , )VEGETARIAN S FAVORITE(Lunch) (Dinner)(All served with Jasmine white rice )Vegetable Fried rice Pan fried rice with assorted Curry vegetables in Red Curry Royal ed fresh tofu with snow pea, mushroom, scallion, bean sprout in light brown Garden eamed assorted vegetables served with peanut Rainbow ed mixed colorful vegetable in oys ter sauce.

3 ---Most of the menu items can be cooked in Vegetarian, please NOODLES & FRIED rice (Lunch) (Dinner) Pad Thai(Chicken/Veggie/Tofu) dish; pan fried rice noodle, eggs, bean sprout, scallions, ground az y Noodle* and basil leaf with mild spicy Hot & Sour Noodle Soup* rice noodle, ground pork, broccoli, bean sprout in hot & sour soup topped with ground peanut and dried Mai Noodle* famous dish from the North of Thailand, boiled Egg Noodle, chicken, broccoli, red onion in house curry sauce. Boat Trip Noodle Soup y style, boiled rice noodle, bean sprout, broccoli, fresh basil leafs in tender beef Fried rice style fried rice with chicken and shrimp, eggs, snow pea, green peas, tomatos, Fried rice * Fried rice with ground chicken, onion, bell peppers, basil leafs.

4 Indo Fried rice * rice with shrimps, curry paste, dried mushrooms, red onion, topped with BBQ Noodle* rice noodle with tender Beef in Malay Curry SauceSALADSH ouse Salad seasonal vegetable dressed with Peanut Salad seaweed seasoned with spices and sesame Salad chicken sliced on bed of fresh vegetables dressed with peanut Papaya Salad green papaya, carrots mixed with green beans, tomatos, ground peanut,lime juice, palm sugar, salt, topped with roasted cashew nutsSOUPS Tom Yum Kung* Thai style hot & sour shrimp soup.

5 Tom Kar Kai chicken coconut Coconut Soup* and squid in spicy coconut Dumpling Soup: dumpling in clear chicken Dumpling Soup: dumpling in clear chicken Crispy Rolls crispy spring rolls served with sweet & sour or Beef Satay beef or chicken, BBQ on skewer served with peanut sauce & cucumber sauce. Edamame eamed green soybeans, lightly Bag skin stuffed with ground shrimp, water chestnut, dried mushrooms, spices, Deep fried, served with plum in the Blanket shrimp wrapped with egg roll skin, deep fried served with plum Shumai shrimp dumpling steam or fried, served with sesame-ginger Wing fried chicken wing deep fried, with garlic-chilli Roll rice paper.

6 Rolled with steamed shrimp, fresh vegetables, basil leafs served with house special sauce and ground Triangle tofu cut to bite size triangle, fried, served with sweet & sour sauce, ground CUBERICE CUBE S SAUTEED DISHES Lunch Dinner(all served with Jasmine White rice )Chicken/Beef Basil* ( , ) mushroom, onion, bell pepper, fresh basil leaf, saut in light chilli Kai (A famous Thai style Hot Basil dish)** ground chicken, onion, bell pepper, s tring bean, hot basil, saut in garlic-chilli sauce, topped with fried Cashew Nuts* snow pea, onion, mushroom, pineapple, roasted cashew nuts, dried chilli in a delicious Honey lemon Sweet and Sour onion, carrot, pineapple, zucchini, saut in Sweet & Sour sauce.

7 Shrimp Himapran* snow peas, scallion, pineapple, onion, roasted cashew nuts, saut in Honey lemon Boar Basil** pork, mushroom, young peppercorn, basil leaf, saut in house spicy , onion, saut in pepper-garlic sauce, served with steamed Broccoli ( , ) broccoli, straw mushroom saut in special oys ter Beef with Mixed Vegetable* Thin slice tender beef with assorted vegetables saut in southern style hot Garden eamed chicken and assorted vegetables with house peanut sauce on the Nut Chicken chicken, saut with assorted veggie, ginger, scallion, pine nut in a fragrant ginger sauceChicken/Beef Ginger ( , ) with fresh ginger and veggie in light ginger sauceRice Cube s Treasure * , squid, scallop saut with assorted veggie in basil chilli sauceNote.

8 We can alter the level of spiciness to fit your favorite tas CUBE S DINNER SPECIALS(all served with Jasmine White rice )Lemon Grass Chicken* BBQ slice chicken breast marinated in lemon grass pepper sauce, on the saut ed ofassorted vegetables topped with crispy basil leaf. Chef s Crispy fried half boneless roasted duck, topped with house special sauce, steamed assorted veggieTamarind boneless roasted duck topped with saut ed snow peas, ginger, baby corns, scallion and straw mushroom in delicious home made tamarind salmon topped with garlic sauce, come with steamed assorted of Two* ed of chicken & shrimp, onion, pineapple, bell peppers water chestnut, scallion in hot sweet and sour Salmon, Jumbo Shrimp, Scallop topped with teriyaki sauce and served with fresh of Lamb* rack of lamb, topped with special Panang curry sauce and steamed allop allop, Chinese eggplant, onion, basil leaf, saut in garlic-soybean marinated chicken, on the side of Green papaya Salad.

9 Served rice CUBEThai KitchenWelcome to rice Cube At rice Cube we offer a variety of favorite dishes from Thaila nd, all prepared with the leanest possible cuts of poultry, pork, beef or seafood, delicately balanced with vegetables, spices and herbs. Thank you for your patronage, rice Cube Thai OUT / DELIVERY / CATERING397 Lowell Street, Lexington, MA 02420mon-sat - noon - . 781 860 9088781 860 9080 e placing your order, please inform your server ifa person in your party has a food allergy .Please check out our new webpage for your catering - All price are subject to mass. mealtax.


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