SAFETY DATA SHEET - Savogran

1 SAFETY data SHEETR evision: 11/16/2016 SAVOGRANPage 1 of 5 TSP1. Product and Company IdentificationProduct Name : TSPP roduct Code : 620 NRecommended Use: CleanerCompany Identification: Savogran 259 LENOX STREET PO BOX 130 NORWOOD, MA 02062-0130 Information Phone: 781-762-5400 Emergency Phone: 800-424-9300 Website Address: : 10621,10622,10623,116252. Hazards IdentificationClassification:Skin irritation: Category 2/Serious eye irritation: Category 2 ALabel Hazard Statement and Precautionary Statements:WARNING; Harmful if swallowed. Eye and skin irritant. May cause notbreathe dust or mist. Wash skin thoroughly after handling.

2 Wear protectivegloves and eye Health Effects: Eye: Eye contact can cause severe irritation, redness, tearing, blurred vision and may cause transient injury to cornea. Skin: May cause mild skin irritation. Prolonged or repeated contact may dry the skin Symptoms may include redness, burning, drying, and cracking of skin, and skin burns. Ingestion: May cause irritation, burns to mouth and esophagus,Aspiration of the swallowed or vomited product can cause severe pulmonary complications. Inhalation: SAFETY data SHEETR evision: 11/16/2016 SAVOGRANPage 2 of 5 TSP Inhalation of dust can cause nasal and respiratory Overexposure Information:NO DATAT eratology and Reproduction Information:NO DATAA ggravation of Pre-Existing Conditions:Inhalation of product may aggravate existing chronic respiratory problems suchas asthma, emphysema or bronchitis.

3 Skin contact may aggravate existing Hazard Communication Standard:This product is defined as hazardous by the OSHA Hazard Communication Standard,29 CFR Composition/Information on IngredientsComponent CAS# % by PHOSPHATE DODECAHYDRATE 10101-89-0 75% - 80% EXPOSURE GUIDELINES NOT LISTEDSODIUM SESQUICARBONATE 533-96-0 20% - 25% EXPOSURE GUIDELINES NOT LISTED4. First Aid MeasuresEyes:Flood with plenty of water with eye lids held open for at least 15 minutes andget medical attention :Remove contaminated clothing.

4 Wash exposed area with soap and water. If symptomspersist, seek medical attention. Launder clothing before :Do NOT induce vomiting. If conscious and alert, give 2-4 cupfuls of milk orwater. Get medical aid :If symptoms develop, immediately move individual away from exposure and intofresh air. Seek immediate medical to Physicians:Treat symptomatically. No specific antidote Fire Fighting MeasuresFlammable Properties:NoneHazardous Combustion Products: SAFETY data SHEETR evision: 11/16/2016 SAVOGRANPage 3 of 5 TSPO xides of sodium and oxides of Media:Not combustible. Use extinguishing method suitable for surrounding Procedures:Solutions in water are moderately to strong alkaline.

5 Wear full Accidental Release MeasuresSmall Spill:Wipe or scrape up any material. Wash area thoroughly with detergent and water;ventilate adequately with good fresh air movement at floor Spill:Wipe or scrape up any material. Wash area thoroughly with detergent and water;ventilate adequately with good fresh air movement at floor Precautions:Do not release into sewers or for Containment and Cleaning Up:Shovel up and dispose of at an appropriate waste disposal facility in accordancewith current applicable laws and regulations, and product characteristics attime of Handling and StorageHandling:Avoid direct or prolonged contact with skin and eyes.

6 Avoid breathing dusts. Donot :Store in an area that is cool and dry. Moisture can cause Exposure Controls/Personal ProtectionAirborne Exposure Limits: See Section 3 Engineering Controls:When a potential for excessive exposure exits, use local ventilation at thepoint of Protective Equipment: Respiratory Protection: Wear NIOSH/MSHA approved dust respirator, if dust is data SHEETR evision: 11/16/2016 SAVOGRANPage 4 of 5 TSP Skin Protection: Use dust proof gloves. Eye Protection: Use dust proof goggles if dust is irritating Physical and Chemical PropertiesBoiling Point: NAMelting Point: NO DATAF reezing Point: NO DATAV apor Pressure: NAVapor Density: NASolubility in Water: MODERATEE vaporation Rate: NAFlash Point: NA Method: NO DATAL ower explosive limit: NO DATAU pper explosive limit: NO DATAA utoignition Temperature: NO DATAS pecific Gravity: (1% in H2O): 11-12 Odor: NoneAppearance:: White crystalline solid10.

7 Stability and ReactivityChemical Stability (Conditions to Avoid): StableIncompatibility:Solutions in water are highly alkaline and may produce hydrogen gas when incontact with aluminum. Will react with acids to form carbon Decomposition Products:Oxides of sodium and oxides of Polymerization: Will not Toxicological InformationAcute:This product has not been tested as a :This product has not been tested as a :Not listed by ACGIH, IARC, NIOSH, NTP or OSHAR outes of Exposure: SAFETY data SHEETR evision: 11/16/2016 SAVOGRANPage 5 of 5 TSPI nhalation, Ingestion12. Ecological InformationEnvironmental Fate: While the alkalinity of this material is readily reduced innatural waters, the resulting phosphate may persist indefinitely or incorporateinto biological Disposal ConsiderationsWaste Disposal Method:Small quantities may be deposited in general trash and residue flushed downdrain with water.

8 Large spills must be disposed of in accordance with localstate and federal Transport InformationLand Transport (DOT):Not Regulated15. Regulatory Federal Regulations: TSCA: CAS#10101-89-0 is not on the TSCA Inventory because it is a hydrate. It is considered to be listed if the CAS number for the anhydrous form is on the inventory ( (u)(2)). CAS#7601-54-9 is listed on the TSCA inventory. OSHA: The intentional regulated ingredients of this product are listed. CERCLA: SARA Hazard Category: None Section 313: Not Listed Reportable Quantity: Product Component (Trisodium Phosphate Dodecahydrate-5000lb)State Regulations: NO DATAV olatile Organic Compounds: None16.

9 Other Information:NFPA Ratings: 2,0,0 Manufacturer Disclaimer: Judgement of potential hazards of this product is basedinformation available about individual components listed under section 3 -Ingredients. Direct testing of mixture has not been done. Information givenherein is believed to be accurate and is given in good faith. However, nowarranty either expressed or implied is made. It is strongly suggested thatusers confirm in advance of need that the information is current and applicableto their situations.