Transcription of SAMPLE TEMPLATE: Bartender Performance Evaluation
1 SAMPLE template : Bartender Performance Evaluation Review all staff member's Performance on a monthly/ quarterly basis. Check the boxes where a high level of compliance exists, leaving others unchecked where further development is required. PERSONAL Evaluation AREA CHECK TOTAL. Presentation: Immaculate presentation whenever on duty Correct uniform Neat hair Shave/ make-up Clean shoes /5. Good personal hygiene Personality: Make-work a fun place to be for staff and customers alike Enthusiastic Good sense of humour Good conversationalist Makes others happy /5. Has fun at work Teamwork: Works well with others and directs activity Helps other staff Sets team up for success Utilises others to get the job done Well liked amongst staff /5. Promotes camaraderie Attitude: Positive disposition displayed at all times especially when busy Constantly smiling Patient with guests Empathetic to others needs Offers help when needed /5. Flexible in job role Preparation: Arrives early and is well organised for each shift Always at least 5 mins early Brings pen, bottle opener to work Bar set up correctly All condiments stocked to par/ replenished /5.
2 Fridges/ liquor cupboards filled Total for page Personal Evaluation / 25. Barmetrix Training Pty Ltd 20 Holt St, McMahon's Point, NSW 2060 T 02 9922 7715 F 02 9922 7732 W SAMPLE template : Bartender Performance Evaluation JOB SKILLS/ KNOWLEDGE AREA CHECK TOTAL. Bar Cleanliness: A high standard of bar presentation at all times Bar Area clean and dry Floor areas clear of debris Front of house areas wiped & set Back Bar clean and tidy /5. Fridges clean and wiped Bar Skills: Displays high level of competence in preparing drinks Correct Pouring Technique Practices good hygiene Uses correct cocktail mixing methods Multi tasks when working /5. Clean as they go Sales Ability: Actively adds value to guests experience by suggesting options Tailors drink orders Frequently recommends food & cocktails Moves customers towards high margin products Invites guests to upcoming events /5. Has a following in the bar Product/ Venue knowledge: Thorough knowledge of all products and services available in premises Food menu items Cocktails on list Spirits/ liqueurs/ wine & beer Function information /5.
3 Venue amenities Product Presentation: Produces drinks of a consistently high quality Mixed spirits Draught beer Cocktails Wine/ champagne /5. RTDS. Total for page Job Skills & Knowledge Evaluation / 25. Total for Personal + Job skills/ knowledge / 50. Barmetrix Training Pty Ltd 20 Holt St, McMahon's Point, NSW 2060 T 02 9922 7715 F 02 9922 7732 W
