Transcription of SCOTTSDALE
1 A TRULY AUTHENTIC NEAPOLITAN pizza EXPERIENCEH e r e a t P omo P izzeria Napolet ana, we utiliz e the same method s p r acticedf or hund r e d s o f y ears in Napoli, I t i m p ly p u t , we tre a t each piz z a like a piece of art. WELCOME TO POMO PIZZERIA NAPOLETANASCOTTSDALEA TRULY AUTHENTIC NEAPOLITAN pizza EXPERIENCEPOMO is a certified authentic neapoletan pizzeria by the associazione verace pizza napoletana . WELCOME TO POMO PIZZERIA in 2009 Pomo opened it s doors o ering Authentic pizza napoletana , utilizing the same methods practiced for hundreds of years in Napoli, Italy.
2 The napoletana pizza is formed by hand to no more than 3mm thick, then cooked for 60-90 seconds to give the pizza a soft center and blistered 2018, we have the pleasure of introducing to you pizza Rimini, a style of pizza that is true to Northern Italy. pizza Rimini is rolled out paper thin to produce a more crunchy our pizza napoletana and pizza Rimini are made with our Homemade Pomo Dough, consisting of imported, highly refined organic wheat flour as our pre-fermented natural starter, Mediterranean sea salt and natural s pizzas are baked using Oak and Pecan flavored wood in our hand-built oven, made from Biscotto di Sorrento stone, volcanic clay bricks from Mount Vesuvius, Southern Italy.
3 * Item may be raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical DI BUFALA gf,veg burrata di bufala, fire roasted cherry tomato, tomato sauce, basil, evoo MISTO chula seafood squid and shrimp lightlyfried w/ bell pepper aioli ITALIANO chef s selection of assorted italian cured meats & cheeses, marinated veggies DI MANZO* gfgrass-fed thinly sliced raw beef, shavedparmigiano, fennel, arugula, cipriani aioli | MEATBALLS arcadia meat market grass-fed beef & pork, tomato sauce.
4 Parmigiano PARMIGIANA GF,Veglayers of eggplant, tomato sauce,mozzarella, parmigiano, basil SICILIANIsa ron rice balls filled w/ meat sauce, sweet peas, mozzarella gf,veg mozzarella, roma tomato, basil,black salt, evoo CLASSICA Veg,Vchopped roma tomato, garlic, basil CRUDO HONEY prosciutto crudo, mascarpone cream, figs, local organic honey croquettes filled with mozzarella,prosciutto cotto GRIGLIATE gf,veg,vgrilled eggplant, zucchini, onions, broccoli,tomato, bell pepper & garlic aioli gf,veg,vitalian style housemade broth,mixed vegetables, evoo & FAGIOLI veg,vblend of cannellini beans w/ ditalini pasta, evoo AI FUNGHI vegcreamy puree of cremini mushrooms, onions, evoo MISTA gf,veg spring mix, grape tomato, cucumber,parmigiano, balsamic vinaigrette * veg kale, romaine, shaved parmigiano, housemade croutons, house dressing veg grape tomato, mozzarella, avocado, redonion, cucumber, spring mix, croutons PASTA INSALATEZUPPEPOLLO* chopped grilled chicken - gfspring mix, feta, avocado, grape tomato,red onion, almond, lemon dressing * chula SEAFOOD GRILLED shrimp - gfspring mix, feta.
5 Mediterranean olive,red bell pepper, lemon dressing * chula SEAFOOD salmon - gf spring mix, golden beet, fennel, grape tomato, lemon dressing OF OUR PASTA IS HAND CRAFTED IN-HOUSE DAILY WITH IMPORTED ITALIAN 00 FLOUR AND SEMOLINA FLOURadd: Red Bird- Free-Range Chicken - Faroe Islands Atlantic Salmon - Wild Caught Mexican Gulf Jumbo Shrimp FORNO BREAD hand crafted bread with italian olives, balsamic vinegar, evoo STROZZAPRETI SALSICCIA pomo sausage, creamy tomato sauce,parmigiano, rosemary BOLOGNESE authentic bolognese meat sauce, sweet peas, parmigiano SALMONE*chula seafood salmon, cherry tomato, iranian sa ron, cream, parsley SORRENTINA vegpotato gnocchi, tomato sauce,mozzarella, parmigiano, basil VERDURE sauce, broccolini, zucchini, cremini mushroom.
6 Cherry tomato TORCHIO ARRABBIATA sauce, calabrian chili, chili thread, garlic, parsley AL FORNO authentic bolognese meat sauce, b chamel, parmigiano CARBONARA crispy pancetta, local farm egg yolk,pecorino romano 2009 MADE FRESH DAILYHANDMADE PASTATMSEASONAL SPECIALSCAPPELLETTI IN BRODO homemade pasta, filled with prosciutto, mortadella, parmigiano, nutmeg | MUSSELS GFfresh mussels sauteed in white wine,cream, tomato & spicy sausage TARTUFO vegspinach pasta, ricotta, parmigiano, gorgonzola in tru le butter sauce : local organic honey comb DI RECCO ligurian focaccia, stracchino cheese, hawaiian black salt AZ CE NT RAL TOP 10 RESTAURANT DISH AZ CENTRAL KILLER DISH GRAMIGNA BOSCAIOLA creamy sausage sauce, cremini mushrooms, parmigiano : Our facility operates on a fresh daily menu and all cooking is done from scratch.
7 Although we o er allergy friendly options, this facility uses a number of products that contain: Gluten, Dairy, Eggs, Pinenuts and we cannot 100% guarantee an allergy free inform the Manager of any allergies or special dietary GroupWe are proud to source locally in partnership with ARCADIA MEAT MARKET. We hold ourselves to the highest ethical standards and actively seek out vendors and suppliers who share the same commitment to proven environmental, health and safety practices, animal welfare, and sustainability. pizza NAPOLETANACERTIFIEDA uthentic pizza napoletana is hand tossed and cooked for 60-90 seconds at 950 , producing a blistered crust and soft vegtomato sauce, fior di latte mozzarella, parmigiano, basil crudo san daniele, arugula, shaved parmigiano, tomato sauce, mozzarella, basil SAPORE sausage, prosciutto cotto, hot soppressata, salame parma, tomato sauce, mozzarella, basil STAGIONI sausage, cremini mushroom, salame parma, gaeta olives, tomato sauce, mozzarella, basil cotto, artichoke, cremini mushroom, gaeta olives, tomato sauce, mozzarella.
8 Basil & PISTACCHIO imported authentic cured pork, stracchino cheese, house pesto, crumble pistacchio, mozzarella, basil vegroasted red bell pepper, sauteed zucchini & eggplant, tomato sauce, mozzarella, basil No tomato sauce imported italian porcini mushroom, sausage, provolone cheese, mozzarella No tomato sauce imported burrata cheese, hot soppressata, local organic honey, mozzarella, chili thread, basil verace vegimported italian mozzarella di bufala, tomato sauce, parmigiano, basil , onion, roasted red bell pepper, cremini mushroom, tomato sauce, mozzarella, basil soppressata, tomato sauce, mozzarella, basil ALFONSO sausage, hot soppressata, roasted red bell pepper, tomato sauce, mozzarella, basil hot soppressata, ricotta, tomato sauce,mozzarella, basil vegchopped roma tomato, tomato sauce, mozzarella, pecorino romano, garlic, oregano, basil & SALSICCIA No tomato sauce sausage, potato creamy pur e, parmigiano, mozzarella,pecorino romano, garlic, parsley FORMAGGI No tomato sauce - veg mozzarella, gorgonzola dop, provolone cheese, parmigiano NAPOLETANO FOLDED PIZZAhot soppressata, ricotta.
9 Tomato sauce,mozzarella, basil soppressata, mediterranean olive, fresno chili, tomato sauce, mozzarella, basil, oregano veg cremini mushroom, stracchino cheese, mozzarellatru le oilve oil, shaved parmigiano SALSICCIA FUNGHI sausage, cremini mushroom, tomato sauce, mozzarella, basil, oregano vegimported italian porcini mushroom, tomato sauce, mozzarella, basil, oregano MAKE ANY pizza add MAKE ANY pizza add GF FREE PIZZAVEGANGF FREE PASTAMAKE ANY PASTA add pizza RIMINITrue to Northern Italy pizza Style, this dough is rolled out extremely thin, resulting in a crispy WINEWHITE WINE BUBBLES.
10 SWEET ROSESANGIOVESE "Terre de Trinci" - UmbriaMERLOT/CORVINA Isabella - Veneto SYRAH/SANGIOVESE Sasyr Rocca delle Macie" - ToscanaMERLOT/CAB/SANGIOVESE Turlo Tenuta di Salviano - Umbria CHIANTI CLASSICO "Poggio Civetta" - ToscanaCHIANTI CLASSICO RISERVA "Cavaliere d Oro" -ToscanaSUPER TUSCAN Dogajolo Carpineto" - ToscanaMONTEPULCIANO "Umani Ronchi" - AbruzziPINOT NERO "Canaletto" - LombardiaCABERNET SAUVIGNON "Principi di Butera" - SiciliaCABERNET SAUVIGNON "Campo Alle Comete" - ToscanaRIPASSO VALPOLICELLA "Luigi Righetti" - VenetoAMARONE VALPOLICELLA "Zonin" - VenetoROSSO DI MONTALCINO "Antinori Pian Di Vigne" - ToscanaBRUNELLO DI MONTALCINO "Banfi" - ToscanaBARBERA D ASTI Le Orme Michele Chiarlo" - PiemonteDOLCETTO Pecchenino San Luigi Dogliani - PiemonteBARBARESCO "Luigi Voghera" - PiemonteBAROLO "Pio Cesare " - PiemonteMALBEC RISERVA "Altocedro" - Argentina 9 3410 3811 4212 46 12 46 13 5011 4210 38 9 3411 42-- 6512 4620 78 -- 63-- 13510 3813 5020 78-- 19920 78 PINOT GRIGIO "Scar