SKSCV3002S Combination Wall Oven with Gourmet Speed …

1 7 DISTINCT COOKING MODESThe ultimate chef's tool features Speed Cook, steam-combi, microwave, convection, thermal, sous vide and CONVECTION COOKINGThe convection cooking system utilizes a third element and fan to cook food quickly and evenly, on every CONVECTION OVENV ersatile oven combines steam and convection cooking for Gourmet results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and SOUS VIDE COOKING MODEE njoy sous vide results right in the spacious oven, without preheating. Achieve delicious results that are moist and tender on the inside, crisp and flaky on the outside, all with minimal COOKGet the hustle of a microwave with the quality you expect from a convection oven.

2 Bake bread, whole chickens, potatoes, pizzas and more no preheating Makes fast work of cleaning a lightly-soiled oven with just a ten minute cycle, using only water. WI-FI ENABLED FOR SMART CONTROL The innovative wi-fi feature, powered by ThinQ Technology, lets you cook and monitor from Combination WALL OVEN WITH Speed COOK AND STEAM-COMBI InnovationWi-Fi-Enabled for ThinQ Control with iPhone / Android AppYe sRemote Operations Ye sUpper Oven Features & PerformanceO ve n Ty p eMicrowave/Convection/ Speed cu. ModesMicrowave, Defrost, Popcorn, Warm, Proof, Auto Cook, Soften/Melt, Sensor Cook, Speed Cook, Broil, Convection BakeInteriorStainless Power Output Microwave950 W Convection 1,50 0 W Broil1,20 0 W Bake375 WDefrost Options Meat, Poultry, Fish, BreadSensor Cook Options Beverage, Casserole, Chicken, Pasta, Pizza, Plate of Food, Rice, Soup, VegetableAuto Cook OptionsBacon, Bagels, Baked Potatoes, Brownie, Cod Fillets, Corn Dog, Fresh Vegetable, Frozen Chicken Wings, Frozen Fries, Frozen Chicken Nuggets, Frozen Pizza, Frozen Soft Pretzels, Frozen Vegetable, Garlic Bread, Hamburger, Lamb Chops, Meat Loaf, Nachos, Oatmeal, Pork Chops, Quinoa, Ribeye Steak, Rice, Salmon Steak.

3 Sausage, Sirloin Steak, Tenderloin, Vegetable-CannedSoften OptionsButter, Cream Cheese, Frosting, Ice CreamMelt OptionsButter, Caramel, Cheese, Chocolate, MarshmallowAutomatic Shut Off (After 12 hrs.)Ye sStar-K Certified Sabbath Mode Ye sInterior Oven Light (Auto & Manual) 1 Halogen 2021 Signature Kitchen Suite. All rights reserved. Design, features and specifications are subject to change without notice. Specifications are for planning purposes only. Consult the product s installation instructions for final dimensional data and other details prior to making cutouts or custom panels. Consult with a heating and ventilation engineer for your specific ventilation requirements. Non-metric weights and measurements are approximate.

4 Smart features require Internet access. 1-855-790-6655 | 1 of 3 | Effective 7/21 | WCAGC ooking ModesMicrowave, Convection Bake, Speed Cook, Broil, Sensor Cook, Auto Cook, Defrost, Popcorn, More Mode, +30 SecondsSensor Cook OptionsBeverage, Casserole, Chicken, Pasta, Pizza, Plate of Food, Rice, Soup, VegetableAuto Cook OptionsBacon, Bagels, Baked Potatoes, Brownie, Cod Fillets, Corn Dog, Fresh Vegetable, Frozen Chicken, Wings, Frozen Fries, Frozen Chicken Nuggets, Frozen Pizza, Frozen Soft Pretzels, Frozen Vegetable, Garlic Bread, Hamburger, Lamb Chops, Meat Loaf, Nachos, Oatmeal, Pork Chops, Quinoa, Ribeye Steak, Rice, Salmon Steak, Sausage, Sirloin Steak, Tenderloin, Vegetable-CannedSKSCV3002S Combination WALL OVEN WITH Speed COOK AND STEAM-COMBI Lower Oven Features & PerformanceO ve n Ty p eSteam-Combi Convection cu.

5 ModesConvection Bake, Convection Roast, Bake, Broil, Auto Cook, Steam Cook ( Steam-Combi, Gourmet Steam, Steam Sous Vide), Warm, Proof, My Recipes, RapidHeat Roast+Interior ColorBlueOven CleaningSelf Cleaning & Speed -Clean Variable Cleaning TimeSelf Cleaning (3,4,5 hrs), Speed -Clean (10 min.)Variable BroilYes (Full,Center / High,Med,Low)Broil Element2,500 W / 1,50 0 WBake Element2,500 WSteam Element 1,960 WGlideShut DoorYe sOven Racks2 Gliding, 1 Heavy DutyRack Positions5 Oven Meat ProbeYe sAutomatic Shut Off (After 12 hrs.)Ye sStar-K Certified Sabbath Mode Ye sInterior Oven Light (Auto & Manual) 2 HalogenConvection SystemTrue ConvectionConvection ConversionYe sConvection Element2,000 WProofYe sVariable WarmYes (High: 200 F, Med: 170 F, Low.)

6 14 0 F )ControlsOvenKnob+LCD Touch ScreenDisplay7 Inch LCDE lectronic Clock & TimerYe sLock Out FunctionYe sDelay Start TimeYe sPreheat Alarm LightYe sAudible Preheat SignalYe sCooking Complete ReminderYe sTemperature Display (F or C)Ye sLanguage OptionsEnglish, Spanish,FrenchTechnical SpecsRating (240V / 208V) kW / kWRequired Power Supply 240 / 208V, 50 AmpDimensions and WeightOverall Width (inches)29 3/4 Overall Depth Including Door (inches)24 3/8 Overall Depth Including Handle (inches)26 7/8 Overall Depth with Door Open (inches)45 5/8 Overall Height (inches)43 13/16 Size of Water Tank1 LiterNet Weight (approx.)214 lbsShipping Weight (approx.)267 lbsAccessoriesIncluded AccessoriesGlass Tray, Metal Tray, Microwave Rack, Broiler Pan, Grid, 2 Gliding Racks, Heavy Duty Rack, Meat Probe, Cleaning Pad, Spray BottleWarranty Summary*Limited Warranty, Parts & Labor3 Years* These warranties give you specific legal rights and you may have other rights that vary from state to state.

7 For complete warranty details, refer to your Use & Care manual. Page 2 of 3 | Effective 7/21 | WCAGC ooking ModesConvection Bake, Convection Roast, Bake, Broil, Gourmet Chef, Steam Cook (Steam-Combi, Gourmet Steam, Steam Sous Vide), Warm, Proof, My Recipe28 1/4" (718 mm)11/16" (17 mm)Flange overlap30" Min.(762 mm)5"(127 mm)47"(1194 mm)from thecutout baseAllow 1/2"(13 mm) for flange overlapon top and sides28 1/2" Min. (724 mm)28 5/8" Max. (727 mm)43 7/16" Min.(1103 mm)43 1/2" Max.(1106 mm)23"(584 mm)INSTALLATIONFLUSH INSTALLATIONPRODUCT DIMENSIONS5"(127 mm)43 15/16"(1116 mm)43 1/16"(1094 mm)3/4"(19 mm)1"(25 mm)23"(584 mm)39 13/16"(1012 mm)27 3/8" (695 mm)Junction box location, 3" hole requiredJunction box location, 3" hole requiredSet of2 Cleats12"(305 mm) Recommendedcutout location from floor25" Min.

8 (635 mm)30"(762 mm)31 1/2"(800 mm)Recommendedminimum cabinet width24" Min.(610 mm)(305 mm) Recommendedcutout location from floor12"1 1/4"(32 mm)1 1/4"(32 mm)29 3/4"(755 mm)43 13/16"(1113 mm)43 3/16"(1097 mm)5 3/4"(146 mm)* Depth including door** Depth including handle23 3/8" (593 mm)24 1/2" (622 mm)*24 1/2" (622 mm)27" (685 mm)** SKSCV3002S Combination WALL OVEN WITH Speed COOK AND STEAM-COMBI PRODUCT DIMENSIONSCUTOUT dimensions PROUD INSTALLATION IN WALL CABINET28 1/4" (718 mm)1/2" (13 mm)Flange overlap30" Min.(762 mm)5"(127 mm)39 7/8"(1012 mm)from thecutout baseAllow 11/16" (17 mm)minimum foroverlap of oven28 1/2" Min. (724 mm)28 5/8" Max. (727 mm)43 7/16" Min.(1103 mm)43 1/2" Max.(1106 mm)23"(584 mm)INSTALLATIONFLUSH INSTALLATIONPRODUCT DIMENSIONS5"(127 mm)43 15/16"(1116 mm)43 1/16"(1094 mm)3/4"(19 mm)1"(25 mm)23"(584 mm)39 13/16"(1012 mm)27 3/8" (695 mm)Junction box location, 3" hole requiredJunction box location, 3" hole requiredSet of2 Cleats12"(305 mm) Recommendedcutout location from floor25" Min.

9 (635 mm)30"(762 mm)31 1/2"(800 mm)Recommendedminimum cabinet width24" Min.(610 mm)12" cutout location from floor(305 mm) Minimum1 1/4"(32 mm)1 1/4"(32 mm)29 3/4"(755 mm)43 13/16"(1113 mm)43 3/16"(1097 mm)5 3/4"(146 mm)* Depth including door** Depth including handle23 3/8" (593 mm)24 15/32"(622 mm)*24 5/8" (626 mm)26 63/64" (685 mm)**Refer to the Wall Oven Planning Installation Guide for flush installation in wall 3 of 3 | Effective 7/21 | WCAGPRODUCT dimensions CUTOUT dimensions PROUD INSTALLATION IN WALL CABINET