SUSHI - 353 North Clark

1 MONDAY scratch made chicken lemon orzoTUESDAY scratch made beef & riceWEDNESDAY scratch made chicken chili THURSDAY scratch made southwest tortillaFRIDAY scratch made vegetarian soupBreakfast$ panini w/ turkey, tomato, spinach & provolone cheeseUrban Kitchen$ $ BYO stir fry w/ your choice of chicken or shrimpRoots & Seeds$ $ flavors: salami & ham w/ grape tomatoes, black olives, pepperonchi, roasted squash, bell peppers, parmesan cheese, herb catalinavinaigrettteyour choice of rotating artisan sandwiches or BYO sandwichSandwich $ and a side $ Sandwich & 12oz soup $ $ lupfer| | sergiozavala|executivechef | | Breakfast$ frittatas (2) w/ sausage, sun-dried tomato, spinach, parmesan cheeseUrban Kitchen$ $ : served w/ chicken tingaor carne asadaRoots & Seeds$ $ flavors.

2 W/ garlic herb fried pan salmon w/ roasted squash, tomatoes, steamed broccoli, truffle mushrooms, parmesan cheese w/ roasted tomato basil vinaigretteBreakfast$ breakfast sandwich w/ ham, tomato, spinach & swisscheeseUrban Kitchen$ $ BYO pasta w/ your choice of chicken or Italian sausageRoots & Seeds$ $ flavors: grilled garlic shrimp w/ baby arugula, tomatoes, roasted squash, croutons, parmesan cheese w/ roasted tomato basil vinaigretteBreakfast$ burrito w/ chorizo, onions, peppers, cheddar cheese & salasaUrban Kitchen$ $ bibimbapw/ chicken or shrimp w/ traditional toppingsRoots & Seeds$ $ flavors.

3 Rosemary red wine steak w/ roasted green beans, grape tomatoes, roasted squash, parmesan cheese w/ roasted garlic thyme vinaigretteBreakfast $ breakfast sandwich w/ your choice of bacon or sausageUrban Kitchenstation closed Roots & Seeds$ $ flavors: chicken pesto w/ grape tomatoes, roasted mushrooms, roasted squash, fresh mozzarella w/ roasted garlic thyme vinaigretteAug 27th-31st, 2018 | Mon Fri 7:00 am 3:00 pm 29th27th30th31st28thSUSHIMon & Wed: on-site made to order sushiTue, Thur& Fri: fresh SUSHI drop off