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TasAg Harvest Guide - Tasmanian Agricultural Producers

A Guide for growers delivering to the TAP Powranna receival siteTasmanian Agricultural ProducersHARVEST GUIDED elivery checklistThis checklist will help you avoid common and preventable delivery challenges. A printable PDF is available for download at: Agricultural Producers Harvest Guide2 Truck informationEnsure you have the following information ready when you arrive at the Tasmanian Agricultural Producers (TAP) receival site at Powranna: Truck registration details: Vehicle regulation limit (VRL): Gross combined mass (GCM including trailers): Gross vehicle mass (GVM no trailers): On-farm checks avoid contamination.

A message from David Skipper At Tasmania Agricultural Producers (TAP), we understand how busy the harvest period is for our grower customers. For this reason, we have created a simple, quick reference Harvest Guide. The Tasmanian Agricultural Producers Harvest Guide is designed to provide relevant critical information for all growers entering and delivering grain to the Powranna storage complex.

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Transcription of TasAg Harvest Guide - Tasmanian Agricultural Producers

1 A Guide for growers delivering to the TAP Powranna receival siteTasmanian Agricultural ProducersHARVEST GUIDED elivery checklistThis checklist will help you avoid common and preventable delivery challenges. A printable PDF is available for download at: Agricultural Producers Harvest Guide2 Truck informationEnsure you have the following information ready when you arrive at the Tasmanian Agricultural Producers (TAP) receival site at Powranna: Truck registration details: Vehicle regulation limit (VRL): Gross combined mass (GCM including trailers): Gross vehicle mass (GVM no trailers): On-farm checks avoid contamination.

2 Know site informationR Clean truck bin before loading Clean fi eld bins before fi rst use and before changing Clean grain augers cleaned before fi rst use and before changing Check tailgate/lever for safe operation and ensure chains are fi tted to Ensure truck GCM and GVM and vehicle plate number is registered with checks make sure grower delivery form (GDF) information is correctR Confi rm site hours and available Discuss the delivery options (overloading/downgrading) with Ensure the delivery title, and property details are Check variety(ies) are checks double check all informationR Weighbridge: Check, confi rm and initial gross weight details check and confi rm load Grid (auger): Only discharge load discharged when advised by site Weighbridge: Check, confi rm and initial tare weight TICKET last chance to ensure all information is correctR Re-check and confi rm all information on weighbridge ticket before Agricultural Producers Harvest GuideA message from the General manager.

3 4 Tasmanian Agricultural Producers supporting your grain -growing business .. 5 General information .. 6 Services and charges .. 7 Pre- Harvest preparation .. 9 Pre-delivery preparation .. 10 grain transport .. 12On arrival at the receival site .. 16 Post delivery .. 20 Glossary .. 22 Contents3 Tasmanian Agricultural Producers Harvest GuideA message from David Skipper At Tasmania Agricultural Producers (TAP), we understand how busy the Harvest period is for our grower customers. For this reason, we have created a simple, quick reference Harvest Tasmanian Agricultural Producers Harvest Guide is designed to provide relevant critical information for all growers entering and delivering grain to the Powranna storage complex.

4 It outlines the expectations, safety, operational procedures and contact details to ensure a smooth, trouble-free and safe grain delivery during Harvest . Tasmanian Agricultural Producers is continually striving to become more effi cient, effective and professional. TAP s long-term goal is to establish itself and be recognised as the fi rst choice for local growers in the marketing of their grain . Equally TAP aims to be the fi rst choice for the supply and distribution of high-quality Tasmanian grain to the local stockfeed market. grain sampling will be carried within the TAP premises (sampling hut) and is separate from the weighbridge and offi ce administration.

5 A customised grain trading computer and software system is installed to track loads, commodities and storages and provide timely and informative reports to growers and management. TAP continues to invest signifi cant resources into acquiring and updating world-class analysing equipment. This ensures TAP is at world s best practice in regards to analysing, storing and segregating grain . Our number one priority is safety. We ask that all visitors to our Powranna site wear closed-in footwear and a high visibility vest or shirt; obey the site traffi c fl ow and speed limit; and always watch for employees signals on when it is safe to stop and go.

6 This Guide should provide everything you need to know this Harvest , however, if you require any further information please call David Skipper on 0410 651 575 or Dallas Kotrba on 0448 763 643 we are here to wish you a safe and successful Harvest this SkipperGeneral ManagerTasmanian Agricultural Producers Harvest Guide44A message from David Skipper At Tasmania Agricultural Producers (TAP), we understand how busy the Harvest period is for our grower customers. For this reason, we have created a simple, quick reference The Tasmanian Agricultural Producers Harvest Guideinformation for all growers entering and delivering grain to the Powranna storage complex.

7 It outlines the expectations, safety, operational procedures and contact details to ensure a smooth, trouble-free and safe grain delivery during Harvest . Tasmanian Agricultural Producers is continually striving to become more effi cient, effective and professional. TAP s long-term goal is to establish itself and be recognised as the fi rst choice for local growers in the marketing of their grain . Equally TAP aims to be the fi rst choice for the supply and distribution of high-quality Tasmanian grain to the local stockfeed market. grain sampling will be carried within the TAP premises (sampling hut) and is separate from the weighbridge and offi ce administration.

8 A customised grain trading computer and software system is installed to track loads, commodities and storages and provide timely and informative reports to growers and management. TAP continues to invest signifi cant resources into acquiring and updating world-class analysing equipment. This ensures TAP is at world s best practice in regards to analysing, storing and segregating grain . Our number one priority is safety. We ask that all visitors to our Powranna site wear closed-in footwear and a high visibility vest or shirt; obey the site traffi c fl ow and speed limit; and always watch for employees signals on when it is safe to stop and go.

9 This Guide should provide everything you need to know this Harvest , however, if you require any further information please call David Skipper on 0410 651 575 or Dallas Kotrba on 0448 763 643 we are here to wish you a safe and successful Harvest this Agricultural Producers Harvest GuideTasmanian Agricultural Producers Harvest GuideTasmanian Agricultural Producers supporting your grain -growing businessTAP aims to: Build on Tasmania s reputation of clean and green and GMO-free products. Provide services to the Tasmanian grain industry including grain marketing and trading. Allow growers to collectively market their Agricultural produce.

10 Improve existing and establish new grain markets Provide a link between buyers and sellers of 2006 a group of 10 Tasmanian grain growers established Tasmanian Agricultural Producers Pty Ltd (TAP) to export Agricultural produce directly from Tasmania. Agriculture in Tasmania accounts for 16% of the State s gross domestic product (GDP), the highest proportion of any Australian State. The current expansion of irrigation throughout the State is expected to double Agricultural production every 10 years. With this increase in Agricultural output in mind, TAP was formed to allow Tasmanian grain growers to collectively market their Agricultural produce into international fi rst international exports of non-genetically modifi ed canola to Japan started during early 2007, with volumes increasing each year.


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