TERRESTRIAL ANIMAL HEALTH CODE - OIE

1 WORLD ORGANISATION FOR ANIMAL HEALTHP rotecting animals, preserving our futureTERRESTRIAL ANIMAL HEALTH CODEVOLUME IGeneral provisionsTwenty-eighth edition, 2019 First edition, 1968 Second edition, 1971 Third edition, 1976 Fourth edition, 1982 Fifth edition, 1986 Sixth edition, 1992 Seventh edition, 1998 Eighth edition, 1999 Ninth edition, 2000 Tenth edition, 2001 Eleventh edition, 2002 Twelfth edition, 2003 Thirteenth edition, 2004 Fourteenth edition, 2005 Fifteenth edition, 2006 Sixteenth edition, 2007 Seventeenth edition, 2008 Eighteenth edition, 2009 Nineteenth edition, 2010 Twentieth edition, 2011 Twenty-first edition, 2012 Twenty-second edition, 2013 Twenty-third edition, 2014 Twenty-fourth edition, 2015 Twenty-fifth edition, 2016 Twenty-sixth edition, 2017 Twenty-seventh edition, 2018 OIE - TERRESTRIAL ANIMAL HEALTH CodeTwenty-eighth edition, 2019 ISBN 978-92-95108-85-1 CopyrightWORLD ORGANISATION FOR ANIMAL HEALTH12, rue de Prony, 75017 Paris, FRANCET elephone: 33-(0)1 44 15 18 88 Fax.

2 33-(0)1 42 67 09 87E-mail: World Organisation for ANIMAL HEALTH (OIE) publications are protected by international copyright may be copied, reproduced, translated, adapted or published in journals, documents, books,electronic media and any other medium destined for the public, for information, educational or commercialpurposes, provided prior written permission has been granted by the OIE. The designations anddenominations employed and the presentation of the material in this publication do not imply the expressionof any opinion whatsoever on the part of the OIE concerning the legal status of any country, territory, city orarea or of its authorities, or concerning the delimitation of its frontiers and boundaries.

3 Contents2019 OIE - TERRESTRIAL ANIMAL HEALTH code - 28/06/2019iiiCONTENTSVOLUME IGeneral provisionsForewordviiUser's guideixGlossaryxiiiSECTION DISEASE DIAGNOSIS, SURVEILLANCE AND NOTIFICATIONC hapter of diseases, infections and infestations, and provision of epidemiological information 1 Chapter for the inclusion of diseases, infections and infestations in the OIE list 4 Chapter , infections and infestations listed by the OIE 5 Chapter HEALTH surveillance 8 Chapter for arthropod vectors of ANIMAL diseases 17 Chapter for self declaration and for official recognition by the OIE 20 Chapter for official recognition by the OIE of free status for African horse sickness 21 Chapter for official recognition by the OIE of risk status for bovine spongiform encephalopathy 31 Chapter for official recognition by the OIE of free status for classical swine fever 39 Chapter for

4 Official recognition by the OIE of free status for contagious bovine pleuropneumonia 45 Chapter for official recognition by the OIE of free status for foot and mouth disease 60 Chapter for official recognition by the OIE of free status for peste des petitsruminants 85 SECTION ANALYSISC hapter risk analysis 101 Chapter applied by the OIE for assessing the safety of commodities 106 SECTION OF VETERINARY SERVICESC hapter Services 107 Chapter of Veterinary Services 111 Chapter 127 Chapter legislation 130 SECTION PREVENTION AND CONTROLC hapter to recommendations for the prevention and control of transmissible ANIMAL diseases 139 Chapter principles on identification and traceability of live animals 141 Chapter and implementation of identification systems to achieve ANIMAL traceability 142 Chapter and compartmentalisation 148 Chapter of compartmentalisation 153

5 Chapter hygiene in semen collection and processing centres 158 Chapter and processing of bovine, small ruminant and porcine semen 160 Chapter and processing of in vivo derived embryos from livestock and equids 166 Chapter and processing of oocytes and in vitro produced embryos from livestockand horses 172 Chapter and processing of micromanipulated oocytes or embryos from livestock and horses 176 Chapter and processing of laboratory rodent and rabbit oocytes or embryos 179 Chapter cell nuclear transfer in production livestock and horses 184iv2019 OIE - TERRESTRIAL ANIMAL HEALTH code .

6 28/06/2019 ContentsChapter of dead animals 190 Chapter recommendations on disinfection and disinsection 196 Chapter HEALTH control of bee diseases 198 Chapter precautions, identification, blood sampling and vaccination 201 Chapter HEALTH status horse subpopulation 202 Chapter 204 SECTION MEASURES, IMPORT/EXPORT PROCEDURES AND VETERINARY CERTIFICATIONC hapter obligations related to certification 213 Chapter procedures 216 Chapter procedures relevant to the Agreement on the Application of Sanitary andPhytosanitary Measures of the World Trade Organization 218 Chapter HEALTH measures applicable before and at departure 224 Chapter HEALTH measures applicable during transit from the place of departurein the exporting country to the place of arrival in the importing country 226 Chapter posts

7 And quarantine stations in the importing country 228 Chapter HEALTH measures applicable on arrival 229 Chapter transfer and laboratory containment of ANIMAL pathogenic agents 232 Chapter measures applicable to non-human primates 234 Chapter veterinary certificates for international trade in live animals, hatching eggsand products of ANIMAL origin 237 Chapter veterinary certificate for international movement of dogs, cats and ferrets originating from countries considered infected with rabies 248 Chapter passport for international movement of competition horses 251 Chapter veterinary certificate for international trade in laboratory animals 265 SECTION PUBLIC HEALTHC hapter to recommendations for veterinary public HEALTH 271 Chapter role of the Veterinary Services in food safety systems 272 Chapter of biological hazards of ANIMAL HEALTH and public HEALTH importance throughante- and post -mortem meat

8 Inspection 275 Chapter control of hazards of ANIMAL HEALTH and public HEALTH importance in ANIMAL feed 278 Chapter procedures in poultry production 282 Chapter , detection and control of Salmonella in poultry 287 Chapter to the recommendations for controlling antimicrobial resistance 292 Chapter of national antimicrobial resistance surveillance and monitoringprogrammes 293 Chapter of the quantities and usage patterns of antimicrobial agents used infood-producing animals 299 Chapter and prudent use of antimicrobial agents in veterinary medicine 302 Chapter analysis for antimicrobial resistance arising from the use of antimicrobialagents in animals 311

9 Chapter transmissible from non-human primates 317 Chapter and control of Salmonella in commercial bovine production systems 322 Chapter and control of Salmonella in commercial pig production systems 327 SECTION WELFAREC hapter to the recommendations for ANIMAL welfare 333 Chapter of animals by sea 336 Chapter of animals by land 349 Chapter of animals by air 363 Chapter of animals 371 Chapter of animals for disease control purposes 389 Chapter dog population control 410 Chapter of animals in research and education 422 Contents2019 OIE - TERRESTRIAL ANIMAL HEALTH code - 28/06/2019vChapter welfare and beef cattle production systems 433 Chapter welfare and broiler chicken production systems 443 Chapter welfare and dairy cattle production systems 450 Chapter of working equids 463 Chapter welfare and pig production systems 472 Chapter of reptiles for their skins, meat and other products 485 Index