THS Product Leaflet 2009 - Tongaat Hulett Starch

1 THS Product Leaflet 2009 2/17/09 12:31 PM Page 4 CompositeCMYCMMYCYCMYKPRODUCT RANGETHS Product Leaflet 2009 2/17/09 12:31 PM Page 6 CompositeCMYCMMYCYCMYKT ongaat Hulett Starch is a wet-miller of maize with mills at Kliprivier, Germiston and Meyerton in Gauteng, Bellville in the Western Cape, anda sorbitol plant at Chloorkop in Gauteng. Products include modified and unmodified starches, glucose, maltose and dextrose syrups, glucosepowders, maize germ, Gluten 60 , Gluten 20 , corn steep liquor and maize, waxy maize and tapioca as raw materials, a wide range of products are manufactured for an equally diverse variety of industriessuch as food, beverage, pharmaceutical, textile, paper making, adhesives and spray starches are available in either multiwall paper sacks, semi-bulk poly-woven tuff bags or bulk tankers.

2 Glucose syrups and sorbitol aretransported in bulk tankers, and for smaller users are also available in IBC-Intermediate Bulk Containers, steel drums or plastic glucose is available in multiwall paper 60 and Gluten 20 are packed in poly-woven bags, semi-bulk tuff bags or shipped in bulk containers. Every day we touch the lives of millions of new Product development continues to create opportunities and open up marketsin Africa and around the THS Product Leaflet 2009 2/17/09 12:31 PM Page 1 CompositeCMYCMMYCYCMYKUNMODIFIED MAIZE STARCHMODIFIED MAIZE STARCHMODIFIED WAXY STARCHA myral OiledMoulding StarchAmyral FoodGrade StarchAmyral Low MoistureFood Grade StarchAmyral FoodGrade StarchAmyral Low MoistureFood Grade StarchAmyral Pharmaceutical StarchAmyral BrewingStarchAmyral MouldingStarchAmyral MouldingStarchAmyral WaxyStarchAmyral PowderedStarchAmyral PowderedStarchOiled MouldingStarchYellowCornstarchYellow CornstarchLow MoistureWhite CornstarchWhite CornstarchLow MoistureWhite PharmaceuticalStarchBrewing StarchYellow Moulding StarchWhite MouldingStarchWaxy MaizeStarchYellow IndustrialStarchWhite IndustrialStarchA finely

3 Powdered, creamy maize Starch containing a small portion of food grademineral oil. It is specifically designed for confectioner s thick boiling maize Starch . It is a fine, creamy, odourless powder with a slightcharacteristic taste. It is derived from the wet milling of maize, and it receivesspecial refining and washing treatment to ensure the maximum purityA thick boiling maize Starch . It is a fine, creamy, odourless powder with a slightcharacteristic taste. It is derived from the wet milling of maize, and has beenhighly refined and then dried to a low moisture thick boiling maize Starch . It is a fine, white, odourless powder with a slightcharacteristic taste.

4 It is derived from the wet milling of maize, and it receivesspecial refining and washing treatment to ensure the maximum purityA thick boiling maize Starch . It is a fine, white, odourless powder with a slightcharacteristic taste. It is derived from the wet milling of maize, and has beenhighly refined and then dried to a low moisture fine, white, odourless maize Starch derived from white maize which has receivedspecial treatment during refining and washing. This ensures the maximum purityand quality required for pharmaceutical fine, creamy, odourless maize Starch powder. It is derived from the wet millingof maize, and has been highly finely powdered, creamy Starch derived from maize.

5 It is specifically producedas a moulding agent for finely powdered, white Starch derived from white maize. It is specificallyproduced as a moulding agent for fine, creamy, odourless powder with a slight characteristic taste. It is derivedfrom the wet milling of waxy maize, and it receives special refining and washingtreatment to ensure the maximum purity and quality required of an edible unmodified, creamy maize Starch powder, recommended for industrial usewhen high viscosity is unmodified, white maize Starch powder, recommended for industrial usewhen high viscosity is , mouldingSoups, baking, bulking agent, canning, herb & spice carrier, chemicals,noodles, chewing gum, condiments, confectionery, cosmetics, dehydratedfoods, dry mixes, food powders, gravies, pharmaceuticals, puddings,saucesSoup and gravy powders, baking, bulking agent, canning, herb & spicecarrier, chemicals.

6 Chewing gum, condiments, confectionery, cosmetics,dehydrated foods, dry mixes, food powders, gravies, pharmaceuticalsThickening, baking, bulking agent, canning, herb & spice carrier, chemicals,noodles, chewing gum, condiments, cosmetics, dehydrated foods,dry mixes, food powders, gravies, puddings, sauces, soup & gravy powdersSoup and gravy powders, baking, bulking agent, canning, herb & spicecarrier, chemicals, chewing gum, condiments, confectionery, cosmetics,dehydrated foods, dry mixes, food powders, gravies, pharmaceuticalsPharmaceuticalsBrewingCon fectionery, mouldingConfectionery, mouldingCanning, saucesAdhesives, corrugated board, laundry, paper production, textile sizingAdhesives, corrugated board, laundry, paper production, textile sizingStyclor AcidModified StarchStyclor AcidModified StarchStydex SpecialityDextrinStydex SpecialityDextrinStydex SpecialityDextrinStydex SpecialityDextrinStygel FSPregelatinised StarchStygel TPregelatinised StarchStypres SpecialityStarchStypres SpecialityStarchStyclor 80 Styclor 60 Thin boiling whiteDextrin 074055 Thin boiling whiteDextrin 074030 Thin boiling yellowDextrin 086008 Thick boiling whiteDextrin 072012 Stygel FSStygel TStypres 150 Stypres 200A highly acid-modified edible maize Starch .

7 When heated in water it thickens to apeak viscosity, which thins with further cooking. On cooling, the solution thickensrapidly and sets to a firm medium acid-modified edible maize Starch . When heated in water it thickensto a peak viscosity, which thins with further cooking. On cooling, the solutionthickens rapidly and sets to a firm when unmodified maize Starch is dextrinised by catalytic is classed as a thin-boiling white when unmodified maize Starch is dextrinised by catalytic is classed as a thin-boiling white low moisture dextrin derived from the catalytic treatment of maize is classed as a thin boiling yellow from catalytic dextrinisation of maize Starch .

8 It is classed as a thick-boilingwhite a pregelatinised Starch made from unmodified edible maize Starch . Stygel FSis cold water swelling and commonly used as a thickening pregelatinised Starch made from unmodified maize Starch . Stygel T is coldwater swelling and commonly used as a by the dry modification of yellow maize Starch in the presenceof hydrogen chloride gas and neutralised using ammonia by the dry modification of yellow maize Starch in the presenceof hydrogen chloride gas and neutralised using ammonia , frozen desserts, paper production, textile sizingConfectionery, frozen desserts, paper production, textile sizingAdhesives, briquetting, building materialsAdhesives, briquetting, building materialsAdhesives, briquetting, building materials, ore flotationAdhesives, briquetting, building materialsGeneral foodsChemicals.

9 BriquettingMiningMiningStyclor AcidModified StarchStygel WPregelatinised StarchStygel MPregelatinised StarchStygel HPregelatinised StarchStycros M Speciality StarchStycros H Speciality StarchStycros HH Speciality StarchStyclor 80 WaxyStygel WStygel MStygel HStycros M Stycros H Stycros HH A highly acid-modified edible maize Starch produced from waxy maize Starch . Whenheated in water it thickens to a peak viscosity, which thins with further cold water, swelling, unmodified, waxy maize Starch with high viscosity and good not gel. Provides extra puff in extruded cold water swelling modified waxy maize Starch with good heat and shear under moderate processing conditions.

10 Suitable for low to medium acid cold water swelling modified waxy maize Starch with enhanced heat and shearstability. Stable under severe processing conditions. Suitable for high acid textured gel with a good mouthfeel. Suitable for retorted not form a rigid gel on for use in low pH products with high shear processing textured clear soft for use in low pH products with high shear processing textured clear soft tape, adhesives, confectioneryExtruded snacks, confectioneryInstant sauces, bakery fillings, instant custardsFruit pie fillings, mayonnaise, salad dressings, yoghurtCanned beans and spaghetti, soups, sauces, baby foods,cream style corn, canned , salad dressings, mustard, pickles, chilli andsweet & sour , salad dressings, mustard, pickles, chilli andsweet & sour Product Leaflet 2009 2/17/09 12.