TONY'S® WG Turkey Sausage Breakfast Pizza …

1 TONY'S WG Turkey Sausage Breakfast Pizza 50/50 - 63912 Page of 12 Copyright 2013 Schwan's Food Service, Inc. All Rights Reserved 115 West College Drive | marshall , MN 56258 | 1-877-302-7426 Last Update Date: 11/28/2017 Printed on: 1/24/2018 Information contained in this document is believed to be accurate and offered in good faith for the benefit of the data is calculated and offered for information purposes; some variation can occur depending on several factors. Thisdocument may contain proprietary confidential, trade secret or privileged information. Any unauthorized review, use, disclosureor distribution is prohibited and may be a violation of law.

2 Karen Wilder, RD, MPH, LD Sr Director, Scientific & Regulatory AffairsPRODUCT DESCRIPTION:Savory Turkey Sausage & mozzarella cheese on top of whole grain crust. A delicious newmenu option that is sure to get kids up and going!51% Whole grain crust delivers a full serving of whole to save time and minimize Healthier US School Challenge APPLICATIONS:Serve with fresh fruit or vegetables for a well balanced bake right out of the NUTRITION INFORMATION: -Cut each oz. Breakfast Square into 16 - oz. portions. Each (by weight) provides oz. equivalent meat/meat alternate and oz. equivalentgrains for the Child Nutrition Meal Pattern Requirements.

3 (Use of this logo and statementauthorized by the Food and Nutrition Service, USDA 05-17).HARD BID SPECIFICATIONS:TONY'S WG Turkey Sausage Breakfast Pizza 50/50 must provide oz. equivalentmeat/meat alternate, oz. of equivalent grains, Portion to provide a minimum of 180calories with no more than 9 fat grams. Must contain a minimum of 2 grams of fiber and lessthan 450 of sodium. Case pack of 128 per case. CN Label required. Acceptable Brand: TONY'S 63912 PREP INSTRUCTIONS:COOKING INSTRUCTIONS. COOK BEFORE SERVING. FOR FOOD SAFETY AND QUALITY, COOK TO ANINTERNAL TEMPERATURE OF 165 F BEFORE SERVING. Place frozen pizzas in 18"x26"x1/2" prepared OVEN: 350 F for 15 to 17 minutes.

4 Rotate pan way through bake time. Refrigerate or discardany unused portion. NOTE: Due to variances in oven regulators, cooking time and temperature may MethodTempTimeInstructionsConvection Oven350 F15 - 17 MINUTESCook before servingSHIPPING INFO / SHELF LIFE:SHIPPING INFO:GTIN (Case):10072180639124 Gross (LxWxH) x x :64 Tie:8 High:8 SHELF LIFE:300 ALLERGENS:Contains Milk or its Derivatives, Wheat or itsDerivatives, and Soy or its Derivatives. INGREDIENTS:INGREDIENTS: CRUST: WHITE WHOLE WHEAT FLOUR, WATER,ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR,NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), SUGAR, YEAST, VEGETABLE OIL(SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF:WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE,BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUMLACTATE), SEA SALT, CORN STARCH, DEFATTED SOY FLOUR,WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUMSULFATE, ENZYMES (CONTAINS WHEAT).

5 TOPPINGS: COOKEDTURKEY Pizza TOPPING ( Turkey Breakfast Sausage [MECHANICALLY SEPARATED Turkey , SEASONING (SALT,SPICES, DEXTROSE, SUGAR, CITRIC ACID, NATURAL FLAVOR,SOYBEAN OIL, BHA, BHT), WATER], TEXTURED VEGETABLEPROTEIN [SOY FLOUR, CARAMEL COLOR], WATER), LOWMOISTURE PART SKIM MOZZARELLA CHEESE (CULTUREDPASTEURIZED PART SKIM MILK, SALT, ENZYMES), SUBSTITUTEMOZZARELLA CHEESE (WATER, CORN OIL AND/OR SOY OIL,CASEIN, MODIFIED FOOD STARCH, WHEY, NONFAT DRY MILK,NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SALT,LACTIC ACID, SODIUM PHOSPHATE, POTASSIUM CHLORIDE,CITRIC ACID, TRICALCIUM PHOSPHATE, SORBIC ACID[PRESERVATIVE], XANTHAN GUM, VITAMIN AND MINERALSUPPLEMENT [MAGNESIUM OXIDE, DICALCIUM PHOSPHATE,ZINC OXIDE, IRON, RIBOFLAVIN (VITAMIN B2), PYRIDOXINEHYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN (VITAMINB12), NIACINAMIDE (VITAMIN B3), THIAMINE MONONITRATE(VITAMIN B1), VITAMIN A PALMITATE]).

6 SAUCE: TOMATOES(WATER, TOMATO PASTE [NOT LESS THAN 28% SOLUBLESOLIDS]), MALTODEXTRIN, MODIFIED FOOD STARCH,CONTAINS 2% OR LESS OF: SPICE, SUGAR, SEA SALT,HYDROLYZED SOY AND CORN PROTEIN, SALT, PAPRIKA, DRIEDGARLIC, POWDERED 'S WG Turkey Sausage Breakfast Pizza 50/50 - 63912 Page of 22 Copyright 2013 Schwan's Food Service, Inc. All Rights Reserved 115 West College Drive | marshall , MN 56258 | 1-877-302-7426 Last Update Date: 11/28/2017 Printed on: 1/24/2018 Information contained in this document is believed to be accurate and offered in good faith for the benefit of the data is calculated and offered for information purposes; some variation can occur depending on several factors.

7 Thisdocument may contain proprietary confidential, trade secret or privileged information. Any unauthorized review, use, disclosureor distribution is prohibited and may be a violation of law. Karen Wilder, RD, MPH, LD Sr Director, Scientific & Regulatory AffairsNUTRITION INFORMATION:Serving Size:1 Pizza (94g)-Serving Size (grams):94-Serving Size (weight oz) :128-Inner Packs/Case:8-Servings/Case:128-Calories: 210-Calories From Fat:--Calories From Saturated Fat:--Total Fat:79%Saturated Fat:211%Trans Fat:0-Cholesterol:155%Sodium:35015%Potas sium:3308%Total Carbohydrate:2710%Total Dietary Fiber:310%Sugars:5-Protein:9-Vitamin A:00%Vitamin C:00%Calcium:14610% Grain.

8 1452%* Percent Daily Values are based on a 2,000 calorie Formulation Statement For Documenting in School Meals05-17 COPY NOT FOR DOCUMENTING FEDERAL MEAL REQUIREMENTSS chool Food Authorities (SFAs) should include a copy of the label fromthe purchased product package in addition to this Wilder, RD, MPH, LDSr Director, Scientific & Regulatory :Does the product meet the Whole Grain Rich Criteria? YesPercent of Whole Grains:52 %Grams of Whole Grains per Serving:14gCrediting Standards Based on Grams of Creditable GrainsWeight of creditable grains/bread: ozTotal Creditable Grains/Bread: oz EquivalentI certify that the above information is true and correct and that a ounce portion of this product (ready for serving) provides oz equivalentGrains.

9 I further certify that non-creditable grains are not above oz equivalent per portions. Products with more than oz equivalent or for Groups A-G or grams for Group H of non-creditable grains may not credit towards the grain requirements for school / FRUITS:Weight of creditable vegetables/fruits: NAI certify the above information is true and correct and that a ounce serving of the above product (ready for serving) provides 0 cup(s) / MEAT ALTERNATES:Varieties of Meat:Cooked Turkey Pizza Topping% Fat of Raw Meat%Weight of Raw MeatozWeight of Hydrated APPozCreditable Weight of CN Precooked of Cheese and/or Cheese Creditable Meat/Meat certify that the above information is true and correct and that a ounce serving of the above product (ready for serving) provides ounces ofequivalent meat/meat alternate when prepared according to directions.

10 I further certify that any APP used in the product conforms to the Food andNutrition Service Regulations (7 CFR Parts 210, 220, 225 226, Appendix A).Product Code: 63912 Product Name: Tonys Breakfast SquaresServing Size: 1 oz94g05-17 Karen Wilder, RD, MPH, LDSr Director, Scientific & Regulatory certify that the above information is true and correct and that a ounce portion of this product (ready for serving) provides oz equivalentI certify that the above information is true and correct and that a ounce portion of this product (ready for serving) provides oz equivalentGrains. I further certify that non-creditable grains are not above oz equivalent per portions.