HAPPY HOUR - Chart House

HAPPY HOUR MONDAY-FRIDAY • 4:30PM-6PM 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available

  Chart, House, Hour, Happy hour, Happy, Chart house

FRESH FISH FEATURED LIBATION Simply Grilled ... - …

FRESH FISH Simply Grilled with Olive Oil (adds 50 cal), Sautéed (adds 60 cal), Blackened (adds 100 cal) or Baked, finished with lemon shallot butter, seasonal vegetables & coconut ginger rice

  Fresh, Fish, Fresh fish

FRESH FISH - Chart House

FRESH FISH Simply Grilled with Olive Oil (adds 50 cal), Sautéed (adds 60 cal), Blackened (adds 100 cal) or Baked, finished with lemon shallot butter, seasonal vegetables & coconut ginger rice

  Chart, House, Chart house

FRESH FISH - Chart House

FRESH FISH Simply Grilled with Olive Oil (adds 50 cal), Sautéed (adds 60 cal), Blackened (adds 100 cal) or Baked, finished with lemon shallot butter, seasonal vegetables & coconut ginger rice

  Chart, House, Fresh, Chart house

HAPPY HOUR - Chart House

HAPPY HOUR MONDAY-FRIDAY • 4:30PM-7PM 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available

  Chart, House, Hour, Happy hour, Happy, Chart house

REATA CHARDONNAY, SONOMA COAST 2016

CHAMPAGNE + SPARKLING Korbel Brut (187 ml) (NV, California) (115 cal) 9 Moët & Chandon, Impérial (187 ml) (NV, Épernay) (120 cal) 21 …

  California

APPETIZERS - Chart House

NIGIRI SUSHI / SASHIMI 2 pc 5 pc sushi sashimi Flying Fish Roe 5.5 Freshwater Eel 6 Izumi Dai 5.5 14.5 King Crab 10 King Salmon 6.5 16 Pepper Seared Tuna 6.5 16

  Chart, House, Appetizers, Chart house, Sushi, Nigiri, Sashimi, Nigiri sushi, Sushi sashimi

HAPPY HOUR - Chart House

HAPPY HOUR SUNDAY-FRIDAY • 4:30PM-7PM 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available

  Chart, House, Hour, Happy hour, Happy, Chart house

FRESH FISH FEATURED LIBATION (300 cal) 22 …

FRESH FISH Simply Grilled with Olive Oil (adds 50 cal), Sautéed (adds 60 cal), Blackened (adds 100 cal) or Baked, finished with lemon shallot butter, seasonal vegetables & coconut ginger rice

  Fresh, Fish, Fresh fish

STARTERS ENTR ÉE SALADS - Chart House

STARTERS Sugarcane Shrimp Satay sesame ginger soba noodle, coconut chili sauce (340 cal) 15 Charcuterie & Cheese Plate Select hard salami, prosciutto, brie,

  Chart, House, Chart house

Events Brochure here - thefinniestonbar.com

THE ACADEMY Located just above The Finnieston Bar & Restaurant - Finnieston's best kept secret, The Kained Academy is the perfect space for your private event.

Plated & Served Dinner - damico.com

Food prices do not include tax or service 612.238.4444 www.damicocatering.com page 1 Plated & Served Dinner Salads Green Goddess Salad, Romaine, Cucumber, Avocado, Pickled Red Onion

COURSE ONE & TWO COURSE THREE COURSE FOUR

sierra mar at post ranch inn 47900 highway one | big sur, ca 93920 reservations 831-667-2800 postranchinn.com course one & two course three course four

  Sierra, Sierra mar

The Six - palehall.co.uk

The Six Crispy menai oyster wasabi, cucumber, dill Denbighshire wood pigeon blackberry, celeriac, bread sauce Roast hake Thai green curry, jasmine tea sauce

5 Course Tasting Menu - parkhouserestaurant.co.uk

5 Course Tasting Menu Amuse Bouche Wine Match : NV Sparkling Brut, Fowles, Victoria, Australia Icon Wine Match : 2013 ‘The Trouble with Dreams’, Sugrue Pierre Brut, Sussex, England

  Tasting