FOR THE TABLE MAINS

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Seafood Platter Wild Shrimp, Oysters of the Day, Snow Crab Claws, Manila Clams 55Oysters of the Day Classic Mignonette, Berry Mignonette, or Basil Seeds & Kalamansi Juice eachCrispy Rice Tuna Tartare Spicy Aoili, Trout Roe, Smoked Black Garlic Shoyu, Red Shisho 18Ora King Salmon Crudo Black Truffle Vinaigrette, Mount Rose Apples, Salmon Skin Chicharron 21Coconut Tuna Poke Bowl Wakame Seaweed Salad, Wild Rice, Pineapple, Scallions 23FOR THE TABLECharcuterieCheese Selection of Artisanal Cured Meats 29Selection of Three Cheeses 22 Selection of Five Cheeses 29Truffle Cacio Pepe Spaghetti, Black Peppercorn, Black Truffle, Pecorino, Parmesan 32Short Rib Cavatelli Braised Short Rib, Cherry Tomato, Red Wine Reduction, Gremolata, Parmesan 29Linguine a la Vongole Squid Ink Pasta, Manila Clams, Trout Roe 34Cauliflower Steak(v) Yellow Curry, Hemp Seed Risotto , Black Currant, Pumpkin Seed, Basil Salad 28Mary s Organic Roasted Chicken Sunchokes, Potatoes Two Ways, Black Truffle Sauce 31Ora King Salmon Nasturtium Pur e, Grilled Zucchini, Sugar Snap Peas, Sauce Proven ale 42 Umami Steak USDA Prime Flat Iron, Truffle Potato Cloud, Portobello Mushroo

Tenuta dell’ Ornellia Le Volte 2016 | Tuscan Coast, Italy 83 Luce Della Vite Lucent 2015 | Toscana IGT, Italy 87 Renato Ratti Barolo Marcenasco 2014 | Piedmont, Italy 140 Pian Dell Vigne Antinori 2013 | Brunello, Italy 175 CABERNET SAUVIGNON & CABERNET BLENDS Caymus 2017 | Rutherford 39 / 195 Pine Ridge 2017 | Napa Valley 87

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