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Guidance for Industry: Reference Amounts …

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Contains Nonbinding Recommendations Reference Amounts customarily consumed : List of Products for Each product Category: Guidance for Industry Additional copies are available from Office of Nutrition and Food Labeling Nutrition Programs Staff HFS-830 Center for Food Safety and Applied Nutrition 5001 Campus Drive College Park, MD 20740 240-402-1450 You may submit electronic or written comments regarding this Guidance at any time. Submit electronic comments to https:// Submit written comments to the Dockets Management Staff (HFA-305), Food and Drug Administration, 5630 Fishers Lane, rm.

Contains Nonbinding Recommendations . Reference Amounts Customarily Consumed: List of Products for Each Product Category: Guidance for Industry

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