ManagementGuide - hatchability.com

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ManagementGuide | LOHMANN TIERZUCHTHatcheryIncubation under controlLOHMANN TIERZUCHTManagementGuide3ManagementGuide | LOHMANN TIERZUCHTContentIntroduction 4Why should you study 4this management guide?Hatching Egg Handling 4The hatching egg 4Optimal egg storage condition 6Pre-storage incubation 8Disinfecting hatching eggs 9Do the basics right 10S e t t e r 11Single-stage vs. multi-stage incubation 11Pre-warming before setting 11Setting time and pattern 12Temperature 13Humidity 15Ventilation 18Turning 19Do the basics right 19Candling and Transfer 20Candling 20Transfer 20Do the basics right 21Hatcher 22The hatching cycle 22Monitoring chick yield 23Hatcher operation 23Do the basics right 25Chick Processing 25Chick Temperature 25Chick Take-off and Sexing 26Day-old-chick Vaccination 26Chick Holding and Transport 27Do the basics right

ManagementGuide LOHMANN TIERZUCHT 5 The second group of factors affects the hygiene status of the egg and the ability of the embryo to survive storage. The freshly laid egg has the temperature

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