Model Project Report on Fruit & Vegetable Processing Unit
Model Project Report Model Project Report on Fruit & Vegetable Processing Unit (JULY 2014). Plot No C-24, "G" Block Bandra-Kurla Complex 8121. Bandra (E). Mumbai - 400051. Tel : (91) 022-26539895 / 96 /99. 1. Table of Contents Introduction ........................................ ........................................ ........................................ . 1. Type of Concern ........................................ ........................................ ................................... 2. Products ........................................ ........................................ ........................................ ....... 2. Canned Fruit pulp and vegetables ........................................ ........................................ ............ 2. 3. Jam& jelly ........................................ ........................................ ........................................ ....... 4. Squash.
Therefore, food processing industries can help farmers to get sure income for their produce and also avoid market glut. There are various methods of preservation of food including thermal processing, fermentation, pickling, dehydration, freezing etc. The technology for preservation also varies with type of products and targeted market.
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