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Model Project Report on Fruit & Vegetable Processing Unit

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Model Project Report Model Project Report on Fruit & Vegetable Processing Unit (JULY 2014). Plot No C-24, "G" Block Bandra-Kurla Complex 8121. Bandra (E). Mumbai - 400051. Tel : (91) 022-26539895 / 96 /99. 1. Table of Contents Introduction ........................................ ........................................ ........................................ . 1. Type of Concern ........................................ ........................................ ................................... 2. Products.

poor postharvest management practices. Hardly 2 per cent of perishable horticultural produce is processed to value added products. Hence, there is huge scope for processing of fruits and vegetables. This wastage can be easily prevented by adopting various methods of preservations.

  Management, Fruit, Postharvest, Postharvest management

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