Review Article Salmonella: A foodborne pathogen
All Rights Reserved*Corresponding author. Email: +603-89468361; Fax: +603-89423552International Food Research Journal 18: 465-473 (2011)1Pui, C. F., 1Wong, W. C., 1Chai, L. C., 1Tunung, R., 1Jeyaletchumi, P., 1Noor Hidayah, M. S., 1Ubong, A., 1Farinazleen, M. G., 2Cheah, Y. K. and 1*Son, of Excellence for Food Safety Research, Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia2Department of Biomedical Science, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, MalaysiaReview ArticleSalmonella: A foodborne pathogenAbstract: Salmonellosis continues to be a major public health problem worldwide.
Salmonella: A foodborne pathogen 467 International Food Research Journal 18: 465-473 States. Infection always occurs via ingestion of water or …
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