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Search results with tag "Citrofortunella microcarpa"

Potential of Calamansi (Citrofortunella microcarpa) Fruit ...

www.ijfe.org

amino]-D-glu copyranose and 200 mg. citric acid. Pure Streptozotocin has alkaline pH. When it is dissolved inside the vial in distilled water as instructed, the pH in the solution inside the vial is 3.5-4.5 because of the presence of citric acid. This material is prepared in 1-gr vials and

  Potential, Acid, Alkaline, Microcarpa, Potential of calamansi, Calamansi, Citrofortunella microcarpa, Citrofortunella

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