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Quick Cooker Cooking Guide - Pampered Chef
www.pamperedchef.comeasier to remove meat from the packaging before cooking. 1. Add at least 1 cup (250 mL) of water, broth, or sauce to the inner pot of the Quick Cooker. 2. Remove meat from packaging and add the meat to the inner pot. Lock the lid and choose the setting indicated in the chart. Adjust the time according to the chart and press . 3.