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Smoking Time and Temperature Chart - Deejay's …
www.deejayssmokepit.netItem To Be Smoked Smoking Target Temperature Approximate Smoking Time Final Intenal Temperature Beef Short Ribs 225° F to 250° F 5 hours Pulls back from bones Beef Finger Fibs 225° F to 250° F 4 to 6 hours 185° - 200°