Search results with tag "Groundnut"
Growth and Production of Groundnut - Encyclopedia of Life ...
www.eolss.netUNESCO – EOLSS SAMPLE CHAPTERS SOILS, PLANT GROWTH AND CROP PRODUCTION – Vol.II - Growth and Production of Groundnuts - P.V. Vara Prasad, Vijaya Gopal Kakani, Hari D. Upadhyaya ©Encyclopedia of Life Support Systems (EOLSS) In India the important groundnut growing states are Gujarat, Andhra Pradesh, Tamil Nadu,
Major Diseases of Groundnut - ICRISAT
oar.icrisat.orgMajor Diseases of Groundnut Compiled by Faujdar Singh and D.L. Oswalt 1992 Skill Development Series no. 6 ICRISAT Human Resource Development Program
3 FOOD GROUPS
nios.ac.inButter, ghee, oils like mustard oil, groundnut oil, coconut oil and soya oil are the common types of fats consumed in India. Fats are a concentrated source of energy. Some amount of fat is needed in daily diet because they supply essential fatty acids. Besides this, some vitamins like A, D, E and K are fat soluble and important for our body.
Applications of Radioisotopes in Agriculture
large.stanford.edumajor factor in successful crop production is the presence of an adequate water supply. ... causes diseases and are harmful to plant life. 2.2. Insect pest management ... Most of the groundnut and black gram grown in India are from mutant varieties developed at BARC. There are
Biopesticides: An ecofriendly approach for pest control
www.jbiopest.comdiseases such as root rot. It is particularly relevant for dryland crops such as groundnut, black gram, green gram and chickpea, which are susceptible to these diseases. Preparation of Trichoderma biopesticide is cheap and requires only basic knowledge of microbiology. Trichogramma Trichogramma are minute wasps which are exclusively egg-parasites.
Some nutritional attributes of bambara groundnut as ...
www.ifrj.upm.edu.my1166 Mazahib at el./IFRJ 20(3):1156-1171 sufficient amount of protein, carbohydrate and fat (Goli, 1995). Insufficient protein of good quality is a serious problem in many developing countries because of
PERFORMANCE OF COWPEA [Vigna unguiculata (L.) Walp ...
www.ijsrp.orgInternational Journal of Scientific and Research Publications, Volume 6, Issue 5, May 2016 135 ISSN 2250- 3153 . www.ijsrp.org The area had been cropped with cowpea, sorghum and groundnut in …
(Vigna subterranea)
www.daff.gov.za1 Part I: General aspects 1. CLASSIFICATION Scientific name: Vigna subterranea (L.) Verdc Common names: Bambara groundnut; Jugoboon, ditloo-marapo, izindlubu, Indlubu ...
GROUNDNUT - Food and Agriculture Organization
www.fao.orgJul 06, 2002 · million hectares and produces 7.61 million tonnes of groundnut with the productivity level of 991.8 kg ha-1. South Africa is the major producer in Africa, while in Latin America almost one half of the total groundnut produced in that region may be credited to Argentina. Among
GROUNDNUT PRODUCTION A CONCISE GUIDE
www.arc.agric.za3 texture in the topsoil, without physical limitations, such as compaction. Suitable soil forms are Avalon, Bainsvlei, Clovelly, Hutton, Pinedene and Glencoe.
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Growth and Production of Groundnut, Groundnut, Major Diseases of Groundnut, Radioisotopes, Major, Diseases, Biopesticides: An ecofriendly approach for pest control, Nutritional attributes of bambara groundnut, PERFORMANCE, Vigna subterranea, Productivity, In Latin America, GROUNDNUT PRODUCTION A CONCISE GUIDE, Soil