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Search results with tag "Cottage cheese"
Food and Drug Administration
www.fda.gov.phCheese and Cheese Products; e.g. Cottage Cheese; Soft and Semi-soft cheese moisture 890/0 H > Processed Cheese Spread All Raw Milk Cheese; Raw Milk Un-ripened cheese w/moisture>50%, H > 5.0 TEST/MICROORGANISM Reference Criteria S. aureus (coagulase +), cfu/g E.coli, MPN/g Coliforms, MPN/g Psychrotrophic bacteria, cfu/g Salmonella/25g
3.2 AUTHORIZED ADDITIONS - Dairy Consultant
www.dairyconsultant.co.ukcodex stan c-16 page 1 of 3 codex international individual standard for cottage cheese, including creamed cottage cheese codex stan c-16-1968