Transcription of 14 - WHO
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14 - WHO
2001 World Health Organization (WHO). Water Quality: Guidelines, Standards and Health. Edited byLorna Fewtrell and Jamie Bartram. Published by IWA Publishing, London, UK. ISBN: 1 900222 28 014 Risk communicationSue Lang, Lorna Fewtrell and Jamie BartramThere is an increasing number of factors affecting water supplies for whichresponsible agencies should have a risk communication programme in factors might include chemical as well as microbiological hazards. Inaddition, there is a growing realisation that for risk communication to beeffective it should be a continual and evolving process and not simply a crisismanagement chapter considers some elements of effective risk communication thatare applicable to the fields of recreational water and wastewater reuse as well asdrinking water (from which most examples are drawn).
Risk communication 321 • Local beliefs and attitudes regarding water, sanitation and health. • Traditional water use and defecation habits and excreta disposal
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