Transcription of 24 Poultry Processing and Products - Texas A&M …
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Poultry Processing 24 and Products Douglas P. Smith Prestage Department of Poultry Science, North Carolina State University, Raleigh, North Carolina, USA. Poultry Processing employee areas such as locker rooms, breakrooms, and restrooms; office areas for management and a separate Primary and further Processing of Poultry is a multi- space for USDA employees; accessory areas such as cool- billion dollar industry in the US. The majority of Poultry ers, shipping and receiving docks, warehouse storage, raised and commercially processed in the US is composed maintenance and repair, and box making; and waste of chickens, turkeys, and ducks, with more than 9 billion (offal) and waste water Processing .
24 Poultry Processing and Products Douglas P. Smith Prestage Department of Poultry Science, North Carolina State University, Raleigh, North Carolina, USA 24.1 Poultry processing
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