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Case Study for Restaurant Queuing Model - IPEDR

case Study for Restaurant Queuing Model Mathias Dharmawirya School of Information Systems Binus International Binus University Jakarta, Indonesia Erwin Adi School of Computer Science Binus International Binus University Jakarta, Indonesia Abstract Restaurants would avoid losing their customers due to a long wait on the line. Some restaurants initially provide more waiting chairs than they actually need to put them in the safe side, and reducing the chairs as the time goes on safe space. However, waiting chairs alone would not solve a problem when customers withdraw and go to the competitor s door; the service time may need to be improved. This shows a need of a numerical Model for the Restaurant management to understand the situation better. This paper aims to show that Queuing theory satisfies the Model when tested with a real- case scenario.

Case Study for Restaurant Queuing Model Mathias Dharmawirya School of Information Systems Binus International – Binus University Jakarta, Indonesia

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