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Chemical Composition of the Essential Oils of Juniperus ...

Chemical Composition of the Essential oils ofJuniperusfromRipe and Unripe Berries and Leaves and Their AntimicrobialActivityALBERTOANGIONI,* ANDREABARRA, MARIAT. RUSSO, VALENTINACORONEO, SANDRODESSI , ANDPAOLOCABRAS Dipartimento di Tossicologia, Universita` di Cagliari, Via Ospedale 72, 09124 Cagliari, Italy,Dipartimento di Sanita` Pubblica, Laboratorio di Igiene degli Alimenti, Universita` di Cagliari,Via Porcell 4, 09124 Cagliari, Italy, and Dipartimento di Scienze e Tecnologie Agro-Forestali eAmbientali, Piazza S. Francesco di Sales 7, 89061, Gallina (RC), ItalyThe Composition of the Essential oil from ripe and unripe berries and leaves ofJuniperus , Juniperus phoeniceassp. turbinataandJuniperus communisssp. communiswasanalyzed by GC-MS, and microbiological assays were carried out. Samples were collected in differentlocalities (Sardinia, Italy) and hydro distilled. The yields ranged between ( (v\w driedweight) and ( A total of 36 components were identified. The major compounds in theessential oils wereR-pinene, -pinene, -3-carene, sabinene, myrcene, -phellandrene, limonene,and D-germacrene.))

essential oils were R-pinene, ... Candida albicans ATCC number 14053 were used for all experiments. Antimicrobial Assay. Paper Disk Assay. The effectiveness of the essential oils of ripe berries of Juniperus turbinata and oxycedrus on eleven plant fungi, was evaluated. The fungi were Botrytis cinerea,

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  Essential, Oils, Experiment, Essential oils

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