Transcription of CONSUMER STUDIES (FOOD PRODUCTION ... - …
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CONSUMER STUDIES (FOOD PRODUCTION ... - …
Copyright reserved Please turn over CONSUMER STUDIES ( food PRODUCTION ) GUIDELINES FOR PRACTICAL ASSESSMENT TASKS 2012 INFORMATION FOR TEACHERS These guidelines consist of 14 pages. CONSUMER STUDIES 2 DBE/PAT 2012 NSC ( food PRODUCTION ) Copyright reserved Please turn over THE PRACTICAL ASSESSMENT TASK FOR CONSUMER STUDIES food PRODUCTION 1. OVERVIEW During the Practical Assessment Task, the learner must demonstrate his/her knowledge and practical ability/skills to produce a variety of quality food products, focusing on suitability for selling.
Consumer Studies 2 DBE/PAT 2012 NSC (Food Production) Copyright reserved Please turn over THE PRACTICAL ASSESSMENT TASK FOR CONSUMER STUDIES
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