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CONTENTS
3. CONTENTS . vii xix 1. 1. 2. GENERAL 3. Modifications to the agenda .. 3. Joint Meeting on 3. Toxicological criteria for estimating guidance values for dietary and non-dietary exposure to pesticides .. 5. Report of the environmental Core Assessment group ( environmental CAG) .. 6. Data requirements for estimating ADIs and 7. Toxicological evaluation of pesticide exposure by the Core Assessment Group .. 7. Evaluation of pesticide residues by the FAO Panel .. 11. Assessment of acute dietary risk .. 12. Consultation on Application of Risk Analysis to Food Standards Issues - JMPR. response to specific 14. Residues .. 17. Definitions of pesticide residues .. 17. JMPR approach to estimating Extraneous Residue Limits (ERLs).
7 Participants Environmental Core Assessment Group Professor D. Calamari III Faculty of Sciences University of Milan via Ravasi 2 21100 Varese
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