Transcription of Dining Out With Confidence - National Kidney Foundation
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Dining Out with ConfidenceA Guide for Patients with Kidney Kidney FouNdatioN2 National Kidney Foundation 's Kidney disease outcomes Quality initiativeDid you know that the National Kidney Foundation 's Kidney Disease Outcomes Quality Initiative (KDOQI ) has guidelines that help your doctor and healthcare team make important decisions about your medical treatment? The information in this booklet is based on the NKF-KDOQI recommended is your stage of Kidney disease?There are five stages of Kidney disease. They are shown in the table below. Your doctor determines your stage of Kidney disease based on the presence of Kidney damage and your glomerular filtration rate (GFR), which is a measure of your level of Kidney function.
lamb, lamb chops, veal, meat loaf Better Choices Fish or seafood (grilled, steamed or poached) Poor Choices entrées Mixed dishes, beef or lamb stew, liver and onions, cured or salted meats (ham, corned beef, sausage, prosciutto, chorizo) ... follow the advice of …
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