Transcription of Environmental and social management guidelines
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Environmental and social management guidelines
Environmental AND social MANAGEMENTGUIDELINESC over photo: FAO/Desmond Kwande Environmental and social management guidelines FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2015 The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.
FAO’s approach to ESM is built; and procedures for integrating the management of E&S risks into the project cycle. 1 These Environmental and Social Management Guidelines supersede the previous Environmental Impact Assessment: Guidelines for Field Project which was issued in December 2011. Management incorporates
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