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FAO ANIMAL PRODUCTION AND HEALTH

PaperISSN 0254-6019173 FAO ANIMAL PRODUCTION AND HEALTHBALANCED FEEDINGFOR IMPROVINGLIVESTOCK PRODUCTIVITYI ncrease in milk PRODUCTION and nutrient use efficiency and decrease in methane emissionIn developing countries feed shortages notwithstanding, considerable potential exists to increase PRODUCTION levels across a range of growing, lactating and beef animals by addressing the problem of imbalanced nutrition. The data on improving milk PRODUCTION efficiency in dairy animals through balanced feeding suggests that there is considerable scope for enhancing milk PRODUCTION with strategic use of the existing feed resources. This is possible through the transfer of scientific knowledge, in an easy-to-use and easy-to-implement manner to milk producers. The aim should be to promote feeding of a balanced ration in sufficient quantities and containing all essential nutrients. This paper outlines an approach used by national Dairy development Board, India to balance rations at the doorsteps of smallholder farmers.

v Acknowledgements Necessary facilities provided by the management of National Dairy Development Board, Anand, for generating this information, are gratefully acknowledged.

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  Health, Development, National, Animal, Production, Fao animal production and health, Of national

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