Transcription of First Course Seafood Plateau
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First Course Seafood Plateau
Raw Bar Salads Oysters half dozen 18 Rustic Greek East Coast Lancaster PA Tomatoes - Barrel Aged Feta Blue Point Cucumbers - Red Onions - Peppers - Olives 19. Beausoleil Organic Baby Arugula West coast Fanny Bay Roasted Beets - Berries - Sun-dried Figs Emerald Cove Shredded Manouri Cheese 18. Clams Athenian Marouli Half dozen 12. Crispy Romaine Hearts - Radicchio Littleneck Dill - Scallions - Feta Crumbs 17. from the coast of Maine Jumbo Crab Meat with Avocado &. Caviar 26. First Course Lobster Bisque Shrimp Cocktail Poached in Champagne Maine Lobster Soup 15. 7 each Kalamari Tragano Seafood Plateau Grilled or Flash Fried Calamari - Herb Aioli 18. Lobster Crab Meat, Shrimp Crab Cake Crawfish, Crab Claws Clams and Oysters Maryland's Famous Blue Jumbo Lump Crab R moulade Sauce 24. Port Imperial (for 2) 60 Octopus NY Waterways Mediterranean - Sashimi Grade - Char grilled 28.
Seafood Plateau Lobster Crab Meat, Shrimp Crawfish, Crab Claws Clams and Oysters Port Imperial (for 2) 60 NY Waterways Mediterranean (for 4) 95 Spreads Tzatziki 12 Eggplant 12 Spicy Feta 12 Carp Caviar 14 Garlic Mousse 10 Pikilia
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