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FOOD & BEVERAGE

CHEF’S SPECIALTIES. avocado toast / $17. two eggs “any-style”, guacamole, feta cheese, sweet basil aïoli, toasted sourdough bread. huevos rancheros / $18. two sunny-side-up eggs, black bean quesadilla, avocado, queso fresco, ranchero sauce, pico de gallo, grilled chorizo. lobster mediterranean gf / $21

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