Transcription of FOOD PROCESSING PLANT REQUIREMENTS - …
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food PROCESSING PLANT . REQUIREMENTS . Nebraska Department of Agriculture food Safety and Consumer Protection State Office Building Box 95064. Lincoln, Nebraska 68509. (402) 471-3422. food PROCESSING PLANT REQUIREMENTS Effective date July 21, 2016. Part 110--Current Good Manufacturing Practice in Manufacturing, Packing, or Holding Human food Subpart A--General Provisions Sec. Definitions Current good manufacturing practice. Personnel. Exclusions. Subpart B--Buildings and Facilities PLANT and grounds. Sanitary operations. Sanitary facilities and controls. Subpart C--Equipment Equipment and utensils. Subpart D (Reserved). Subpart E--Production and Process Controls Processes and controls. Warehousing and distribution. Subpart F (Reserved). Subpart G--Defect Action Levels Natural or unavoidable defects in food for human use that present no health hazard. Subpart A--General Provisions Sec. Definitions. The definitions and interpretations of terms in section 201 of the Federal food , Drug, and Cosmetic Act (the act) are applicable to such terms when used in this part.
FOOD PROCESSING PLANT REQUIREMENTS . Nebraska Department of Agriculture Food Safety and Consumer Protection State Office Building . P.O. Box 95064
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