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FRESH FISH - Chart House

FRESH fish . FEATURED LIBATION (300 cal) 22 Simply Grilled with Olive Oil (adds 50 cal), Saut ed (adds 60 cal), Blackened (adds 100 cal). Tableside Torched Apple Manhattan or Baked, finished with lemon shallot butter, seasonal vegetables & coconut ginger rice Baker's Bourbon, Berentzen Apple Liqueur, Carpano Antica Mahi (650 cal) 35 Chilean Sea Bass (680 cal) 43. Swordfish (720 cal) 35 Salmon (890 cal) 29. S TA R T E R S Ahi* (700 cal) 34 Alaskan Halibut (700 cal) 42. Sugarcane Shrimp Satay TOP IT OFF. sesame ginger soba noodle, coconut chili sauce (340 cal) 15. Avocado Pico (310 cal) 5 Tropical Fruit Salsa (70 cal) 4. avocado, jalape o, tomato, cilantro & lime FRESH mango, pineapple & island spice Wicked Tuna* Baja (400 cal) 8 Rockefeller (420 cal) 6.

FRESH FISH Simply Grilled with Olive Oil (adds 50 cal), Sautéed (adds 60 cal), Blackened (adds 100 cal) or Baked, finished with lemon shallot butter, seasonal vegetables & coconut ginger rice

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  Chart, House, Fresh, Fish, Chart house, Fresh fish

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