Transcription of GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 …
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GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 …
CAC/GL 50-2004 Page 1 of 69. GENERAL GUIDELINES ON SAMPLING . CAC/GL 50-2004 . TABLE OF CONTENTS. TABLE OF CONTENTS .. 1. PREAMBLE .. 3. SECTION I. PURPOSE OF CODEX GUIDELINES ON SAMPLING .. 5. PURPOSE .. 5. TARGET AUDIENCE OF THE GUIDELINES .. 5. USERS OF SAMPLING PLANS RECOMMENDED BY THE GUIDELINES .. 5. SCOPE OF THE GUIDELINES .. 6. RELATIONSHIP OF THE GUIDELINES WITH THE ISO GENERAL STANDARDS .. 8. SECTION 2. MAIN NOTIONS OF SAMPLING .. 8. INTRODUCTION .. 8. Presentation of the 8. GENERAL .. 9. COMMONLY USED TERMS AND 10. 10. Consignment .. 10. Sample (representative sample).. 10. SAMPLING .. 11. Total estimation 11. SAMPLING 11. Item or increment of individualisable goods.
CAC/GL 50-2004 Page 3 of 69 GENERAL GUIDELINES ON SAMPLING PREAMBLE RATIONALE Codex Food Standards are aimed at protecting consumers’ health and ensuring fair practices in the food
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