Transcription of GOAT MEAT PRODUCTION Feasibility Study
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GOAT MEAT PRODUCTION Feasibility Study
DECEMBER 2006 PREPARED FOR: Lepelle-Nkumpi Local Municipality PREPARED BY: Development Servic es (Pty) Ltd Box 13359 Hatfield 0028 Tel: 012 430 2888 Fax: 012 430 2979 GOAPRODF easibilT MEAT UCTION ity Study TABLE OF CONTENTS 1. 2. DEVELOPMENT Background to goat Overview of goat farming process project Secondary Project 3. MARKET Supply analysis ..12 Demand analysis .. 15 Demand for secondary Target 4. RISKS, STRENGTHS & Weaknesses and Potential impact ..25 5. MANAGEMENT Ownership and Organisational 30 6. FINANCIAL goat Operational income and 7.
(meat production), the development of hide production into finished products and the sale of excess milk and production of goat milk products. The goat farming process (for meat production), envisioned as part of this study, is comprised of the following components (as described hereunder): - Breeding program - Kidding phase - Selection process
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