Transcription of GOAT MEAT PRODUCTION Feasibility Study - Lepelle-Nkumpi
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GOAT MEAT PRODUCTION Feasibility Study - Lepelle-Nkumpi
DECEMBER 2006 PREPARED FOR: Lepelle-Nkumpi Local Municipality PREPARED BY: Development Servic es (Pty) Ltd Box 13359 Hatfield 0028 Tel: 012 430 2888 Fax: 012 430 2979 GOAPRODF easibilT MEAT UCTION ity Study TABLE OF CONTENTS 1. 2. DEVELOPMENT Background to goat Overview of goat farming process project Secondary Project 3. MARKET Supply analysis ..12 Demand analysis .. 15 Demand for secondary Target 4. RISKS, STRENGTHS & Weaknesses and Potential impact ..25 5. MANAGEMENT Ownership and Organisational 30 6. FINANCIAL Goat Operational income and 7. IMPLEMENTATION Training and 36 Potential funding Actions necessary to start Bibliography Goat farming Feasibility 1.
However, statistics and studies hide the importance of remittances and non-farm activities for rural households and the potential contribution of agricultural (and particularly livestock) income in providing self-driven livelihoods for the poor. The Agricultural sector thus remains an important industry in the economy of Lepelle-Nkumpi
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