Transcription of International De/Anti-icing Chapter
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International De/Anti-icing Chapter 1 FOREWORD. The International De/Anti-icing Chapter is only a portion of the FAA approved De/Anti-icing program and does not cover detailed flight crew or dispatcher procedures. This Chapter covers International De/Anti-icing differences associated with local procedures accomplished by third party deicing providers. Third party providers may use all procedures from the main approved De/Anti-icing manual or substitute differences contained in the International De/Anti-icing Chapter . This Chapter is divided into four sections: Procedures Section The Procedures Section contains information on De/Anti-icing fluid handling and storage, De/Anti-icing operations, De/Anti-icing equipment, De/Anti-icing coordination and no spray diagrams. Training Section The Training Section contains information on De/Anti-icing training, training fundamentals and an example training plan. Quality Control Section The Quality Control Section contains information on De/Anti-icing quality control and De/Anti-icing Vendor Audit checklists.
and material compatibility. The colouring of these fluids is also standardised on newer fluids. Glycol in general is colourless; as can be seen with older certified fluids when colouring was not standardised (older generation Type I and Type II). Currently orange is the colour for Type I fluids, water white/pale straw (yellowish) is the
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