Transcription of Lunch
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Lunch MENU2 or 3 course ask your waiter275 / 325D JUNERC roque MonsieurGrilled ham and cheese with salad and mustard dressing145 Croque MadameAs above with egg sunny side up. Served with salad and mustard R ti Sirloin steak sandwich, cooked onions, pickles, terragon, gherkins, gruyere and tomato155 NicoiseSalad with grilled tuna, anchovies, egg, haricots verts, potato, olives, tomato and Dijon dressing155 OmeletteWith goat cheese, spinach and parmesan155 LES HU TRESPo sie Oysters No. 3195 / 3756 served with vinaigrette & lemonSNACKSO lives & nuts55 Iberico Bellota ham with pickles145 HORS D OEUVREST artare de SaumonSalmon tartare with endive, lemonand grilled herb brioche135 Salade Ch vre ChaudGrilled goat cheese salad with croutons, pickled walnuts and raisin135 Escargots6 snails with garlic, parsley and tomato 135 Terri
LUNCH MENU 2 or 3 course – ask your waiter 255 / 295 DÉJUNER Croque Monsieur ... Dinner. LES PLATS Steak Frites Grilled ribeye steak. Served with french fries, ... SNACK Oliven & Nødder 45 JAMBON CRU Sortfodsskinke 135. NV NV NV NV NV NV NV NV NV 2015 2013 2013 2007 2008 2008 2006 2009 NV NV
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