Transcription of Oceana Study Reveals Seafood Fraud Nationwide
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Oceana Study Reveals Seafood Fraud Nationwide
Oceana Study Reveals Seafood Fraud Nationwide February 2013. Authors: Kimberly Warner, , Walker Timme, Beth Lowell and Michael Hirshfield, Executive Summary Americans are routinely urged to include more Seafood in their diets as part of a healthy lifestyle. Yet consumers are often given inadequate, confusing or misleading information about the Seafood they purchase. The dishonest and illegal practice of substituting one Seafood species for another, or Seafood Fraud , has been uncovered both in the United States and abroad at levels ranging from 25 to more than 70 percent for commonly swapped species such as red snapper, wild salmon and Atlantic cod.
1 Oceana Study Reveals Seafood Fraud Nationwide February 2013 Authors: Kimberly Warner, Ph.D., Walker Timme, Beth Lowell and Michael Hirshfield, Ph.D.
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