Transcription of PREPARED SHELLFISH
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PREPARED SHELLFISH
RAW BAR* MATUNUCK OYSTERS our own farm raised oysters grown right here in Potter Pond OYSTERS from our fellow farmers each JUMBO SHRIMP (u8) eachLITTLENECKS & CHERRYSTONES eachCHILLED LOBSTER SAMPLER assortment of twelve local oysters FRUIT OYSTERS GF (6 per order) RI oysters on the half-shell, brunoise cucumber, passion fruit, salmon roe assortment of twelve local oysters, six littleneck clams, four jumbo shrimp PASS THE TOWER GF an Islander, a chilled whole lobster, Pt. Judith Jonah Crab, tuna poke, seaweed salad AND A DOZEN bottle of Taittinger Champagne, one dozen Matunuck Oysters 30 gm Imperial Black River Oscietra Caviar with Cr me Fra che and blinis add twelve Matunuck Oysters Island (Clear) GF Cup Bowl Engla
GF celery, red and yellow bell peppers, cilantro, citrus, mirin and crispy quinoa 14.95 coast to coast GF 1 lb of snow crab, ½ lb of steamers and ½ lb of mussels with butter, clam juice and lemon 35.95 SALADS Add chicken 5.95/ fried oysters 7.95/ salmon 10.95/ scallops 12.95/ shrimp 10.50/ lobster salad 16.95/ tuna 16.95
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