Transcription of Stability Studies on Ascorbic Acid (Vitamin C) From ...
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Stability Studies on Ascorbic Acid (Vitamin C) From ...
IOSR Journal of Applied Chemistry (IOSR-JAC) ISSN: 2278-5736. Volume 2, Issue 4 (Sep-Oct. 2012), PP 20-24 20 | Page Stability Studies on Ascorbic acid (Vitamin C) From Different Sources 1 Oyetade, , 2 Oyeleke, , 3 Adegoke, and 4 Akintunde, 1,3,4 Applied Sciences Department, Osun State Polytechnic, Iree, Nigeria. 2 Science Laboratory Technology Department, Osun State Polytechnic, Iree, Nigeria. Abstract: Ascorbic acid (Laboratory grade), grape juice and vitamin C tablet (a pharmaceutical product) were either packaged in different materials or exposed to air or stored at different temperature were used to study Stability of Ascorbic acid using titrimetric analytical method with 2,6-dichlorophenolindophenol.
Stability Studies On Ascorbic Acid (Vitamin C) From Different Sources www.iosrjournals.org 21 | Page
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