Transcription of The State of World Fisheries and Aquaculture 2014
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2014. 2014. ISSN 1020-5489. The State of World Fisheries and Aquaculture Opportunities and challenges Cover and sidebar photograph: Harvest of Indian major and exotic (silver, grass and common) carps from a semi-intensive polyculture pond, Rajshahi, Bangladesh ( Hasan). 2014. The State of World Fisheries and Aquaculture Opportunities and challenges FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS. Rome, 2014. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.
2014 The State of World Fisheries and Aquaculture Opportunities and challenges FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2014
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OF WORLD FISHERIES AND AQUACULTURE, Toward Sustainable Management of World Fisheries, Toward Sustainable Management of World Fisheries and Aquaculture, World, Vietnam Fisheries and Aquaculture Sector Study, Fisheries, THE EFFECTS OF DISSOLVED OXYGEN ON, World aquaculture, Aquaculture, OffshOre AquAculture, Aquarium of the Pacific