Transcription of Total dissolved solids in Drinking-water
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Total dissolved solids in Drinking-water
WHO/SDE/ onlyTotal dissolved solids in Drinking-waterBackground document for development ofWHO Guidelines for Drinking-water Quality_____Originally published in Guidelines for Drinking-water quality, 2nd ed. Vol. 2. Health criteria andother supporting information. World Health Organization, Geneva, 1996. World Health Organization 2003 All rights reserved. Publications of the World Health Organization can be obtained from Marketing andDissemination, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel: +4122 791 2476; fax: +41 22 791 4857; email: for permission to reproduce or translate WHO publications - whether for sale or fornoncommercial distribution - should be addressed to Publications, at the above address (fax: +41 22791 4806; email: designations employed and the presentat))
It was reported in a summary of a study in Australia that mortality from all categories of ischaemic heart disease and acute myocardial infarction was increased in a community with high levels of soluble solids, calcium, magnesium, sulfate, chloride, fluoride, alkalinity, total hardness, and pH when compared with one in which levels were lower ...
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